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Food and Nutrition Bulletin|May 14, 2026
Differential Determinants of Dairy, Egg, and Meat Consumption Among Children Aged 6 to 23 Months in Harar City, Eastern Ethiopia: A Secondary Data AnalysisBira Belay
Food and Nutrition Bulletin|April 24, 2026
Does the Brazilian Household Food Insecurity Measurement Scale Allow for Valid Comparisons Across Sex, Race, and Education? A Measurement Invariance Analysis Using the National Household Sample SurveyVanessa G Cezimbra, João L Bastos, Michael E Reichenheim
Food and Nutrition Bulletin|August 2, 2003
An evaluation of the national food and nutrition policy of BangladeshM A Mannan
Food and Nutrition Bulletin|October 27, 2010
The effectiveness of quality protein maize in improving the nutritional status of young children in the Ethiopian highlandsGirma Akalu, Samson Taffesse, Nilupa S Gunaratna, et al.
Food and Nutrition Bulletin|October 27, 2010
Impact of vaccination against chicken Newcastle disease on food intake and food security in rural households in TanzaniaDanielle Knueppel, Carol Cardona, Peter Msoffe, et al.
Food and Nutrition Bulletin|October 27, 2010
Prevalence of prehypertension and hypertension among adolescent high school girls in Tabriz, IranMaryam Rafraf, Bahram Pourghassem Gargari, Abdolrasol Safaiyan
Food and Nutrition Bulletin|May 26, 2010
Implementing and revitalizing the Baby-Friendly Hospital InitiativeRanda Saadeh, Carmen Casanovas
Food and Nutrition Bulletin|May 26, 2010
A strategic approach to the unfinished fortification agenda: feasibility, costs, and cost-effectiveness analysis of fortification programs in 48 countriesJohn L Fiedler, Barbara Macdonald
Food and Nutrition Bulletin|May 26, 2010
Iron in vitro bioavailability and iodine storage stability in double-fortified saltYao Olive Li, Levente L Diosady, Annie S Wesley
Food and Nutrition Bulletin|May 26, 2010
Iodine nutrition status of pregnant women in an iodine-sufficient areaHusref Tahirović, Alma Toromanović, Adem Balić, et al.
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