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Food and Nutrition Bulletin|April 13, 2019
Barriers and Facilitators to Fruit and Vegetable Consumption Among Rural Indian Women of Reproductive AgeSarah H Kehoe, Varsha Dhurde, Shilpa Bhaise, et al.Food and Nutrition Bulletin|August 17, 2018
Can "Becoming Breastfeeding Friendly" Impact Breastfeeding Protection, Promotion, and Support in Mexico? A Qualitative StudyCara Safon, Gabriela Buccini, Isabel Ferré, et al.Food and Nutrition Bulletin|August 26, 2022
Transforming Nigerian Food Systems Through Their Backbones: Lessons From a Decade of Staple Crop Biofortification ProgramingEkin Birol, Jennifer Foley, Caitlin Herrington, et al.Food and Nutrition Bulletin|February 24, 2023
Spatiotemporal Variations and Determinants of Under-Five Stunting in EthiopiaFikrewold H Bitew, Corey S Sparks, Samuel H Nyarko, et al.Food and Nutrition Bulletin|February 24, 2023
Hunger in French Guiana's Vulnerable Urban Neighborhoods: A Neglected Consequence of COVID-19Celia Basurko, Ophélie Dupart, Mathilde Savy, et al.Food and Nutrition Bulletin|November 29, 2024
Factors Affecting Consumption Patterns of Neglected and Underutilized Species in Atacora, Northern BeninBissola Malikath Bankole, Sam Bodjrenou, Julia Bodecker, et al.Food and Nutrition Bulletin|November 22, 2024
Intrahousehold Food Distribution in the Philippines: A Food Share Over Energy Share PerspectiveImelda Angeles-Agdeppa, Howarth Bouis, Roehlano M Briones, et al.Food and Nutrition Bulletin|November 25, 2024
Development and Validation of the South African Diet Quality Index for Pregnancy: The NuEMI StudyLiska Robb, Gina Joubert, Elizabeth Margaretha Jordaan, et al.Food and Nutrition Bulletin|August 1, 2024
Persistent Challenges of Micronutrient Deficiencies in Latin America Need ActionA C Fernández-Gaxiola, A García-Guerra, L M NeufeldFood and Nutrition Bulletin|July 10, 2024
Causes and Risk Factors of Vitamin B12 Deficiency at the Bookends of Life, From Infancy to Old AgeRalph GreenPageof 136