Showing results (4191-4200 of 37,690) with videos related to

Sort By:
Pageof 3,769
Food Chemistry|June 29, 2021
Formulation and evaluation of a α-linolenic acid and vitamin E succinate microemulsion with low surfactant content and free of co-surfactant for use as a nutritional supplementDan Ye, Liyan Shen, Ying Sun, et al.
Food Chemistry|June 29, 2021
Optimization of allyl isothiocyanate sanitizing concentration for inactivation of Salmonella Typhimurium on lettuce based on its phenotypic and metabolome changesHyun-Jong Song, Kang-Mo Ku
Food Chemistry|June 29, 2021
Comparative analysis of conventional and greener extraction methods and method validation for analyzing PAHs in cooked chicken and roasted coffeeLochan Singh, Tripti Agarwal
Food Chemistry|June 30, 2021
Theoretical study on isomerization of α-acids: A DFT calculationMinami Kimura, Tadashi Ito, Hirofumi Sato, et al.
Food Chemistry|June 30, 2021
Impact on various properties of native starch after synthesis of starch nanoparticles: A reviewPrafull Chavan, Archana Sinhmar, Manju Nehra, et al.
Food Chemistry|July 1, 2021
Preparation and characterization of k-carrageenan/konjac glucomannan/TiO2 nanocomposite film with efficient anti-fungal activity and its application in strawberry preservationNuo Duan, Qian Li, Xiangyi Meng, et al.
Food Chemistry|July 1, 2021
Analysis of in vitro digestion using human gut microbiota in adult and elderly individualsSeung Yun Lee, Da Young Lee, Hea Jin Kang, et al.
Food Chemistry|June 3, 2021
Determination of the effect of germination on the folate content of the seeds of some legumes using HPTLC-mass spectrometry-multivariate image analysisShaimaa M Sallam, Eman Shawky, Samah M El Sohafy
Food Chemistry|June 3, 2021
Online extraction based on ionic covalent organic framework for sensitive determination of trace per- and polyfluorinated alkyl substances in seafoods by UHPLC-MS/MSXiaowei Sun, Rongyu Wang, Lili Li, et al.
Food Chemistry|June 3, 2021
A sensitive bio-barcode immunoassay based on bimetallic Au@Pt nanozyme for detection of organophosphate pesticides in various agro-productsGe Chen, Guangyang Liu, Huiyan Jia, et al.
Pageof 3,769