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Food Chemistry|August 3, 2017
A novel flow injection chemiluminescence method for automated and miniaturized determination of phenols in smoked food samplesChristina Vakh, Ekaterina Evdokimova, Aleksei Pochivalov, et al.Food Chemistry|August 3, 2017
Starch digestibility and predicted glycemic index in the bread fortified with pomelo (Citrus maxima) fruit segmentsS K Reshmi, M L Sudha, M N ShashirekhaFood Chemistry|August 3, 2017
Effects of frying oils' fatty acids profile on the formation of polar lipids components and their retention in French fries over deep-frying processXiaodan Li, Jinwei Li, Yong Wang, et al.Food Chemistry|August 3, 2017
Interactions between macromolecule-bound antioxidants and Trolox during liposome autoxidation: A multivariate approachEcem Evrim Çelik, Jose Manuel Amigo Rubio, Mogens L Andersen, et al.Food Chemistry|September 7, 2017
Impact of Plasmopara viticola infection of Merlot and Cabernet Sauvignon grapes on wine composition and flavorAlexandre Pons, Nadia Mouakka, Laurent Deliere, et al.Food Chemistry|September 7, 2017
Characterization and effects of binding of food-derived bioactive phycocyanobilin to bovine serum albuminSimeon Minic, Dragana Stanic-Vucinic, Mirjana Radomirovic, et al.Food Chemistry|September 7, 2017
Effect of sodium alginate with three molecular weight forms on the water holding capacity of chicken breast myosin gelJing Yao, Ying Zhou, Xing Chen, et al.Food Chemistry|September 7, 2017
Planar chromatographic screening and quantification of coumarin in food, confirmed by mass spectrometryStephanie Krüger, Luisa Winheim, Gertrud E MorlockFood Chemistry|September 7, 2017
Entrapment of proteins and peptides in chitosan-polyphosphoric acid hydrogel beads: A new approach to achieve both high entrapment efficiency and controlled in vitro releaseDongdong Yuan, Jean Christophe Jacquier, E Dolores O'RiordanFood Chemistry|September 7, 2017
Towards an improved global antioxidant response method (GAR+): Physiological-resembling in vitro digestion-fermentation methodS Pérez-Burillo, J A Rufián-Henares, S PastorizaPageof 3,668