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Food Science & Nutrition|July 3, 2025
Isolation, Chemical Structure, and Antagonistic Activity Against Galectin-1 of Water-Soluble Polysaccharides From Plantago asiaticaYiqing Li, Yonghong Ma, Guanyu Li, et al.
Food Science & Nutrition|July 3, 2025
Correction to "Entomophagy Attitudes Among Turkish Generation Z University Students: A Scale Validation and Path Analysis Model for Sustainable and Healthy Dietary Choices"
Food Science & Nutrition|July 4, 2025
Effects of Avocado Products on Cardiovascular Risk Factors in Adults: A GRADE-Assessed Systematic Review and Meta-AnalysisSahel Hamednia, Zahra Shouhani, Sara Tavakol, et al.
Food Science & Nutrition|July 7, 2025
Shedding Light on the Phytochemical and Biological Fingerprints of Fibigia clypeata (L.) Medik Essential Oil as a Pharmacotherapeutic AgentTuba Unver, Murat Bingul, Harun Uslu, et al.
Food Science & Nutrition|July 4, 2025
Genome-Wide Analyses of Phosphate Transporters in Wild Rice (Oryza brachyantha) Revealed Their Evolution and Regulatory Roles in Phosphate HomeostasisXusheng Zhao, Wai-Shing Yung, Kejing Fan, et al.
Food Science & Nutrition|July 3, 2025
Male Partner Involvement in Child Feeding and Associated Factors Among Children Aged 6 to 23 Months in Hawassa City, Sidama Region, Southern Ethiopia: A Community Based Cross Sectional StudyAmelo Bolka, Mahlet Assaye, Assefa Phliphos
Food Science & Nutrition|July 28, 2025
Magnetic Resonance Imaging of Burdekin Plum During Fruit DevelopmentGengning Chen, Yasmina Sultanbawa, Nyoman D Kurniawan
Food Science & Nutrition|July 23, 2025
Unlocking Resveratrol's Potential: Targeting Ferroptosis in Atherosclerosis Through MAPK1Yao Zhang, Jun Cheng, Wu Jian
Food Science & Nutrition|July 24, 2025
Overdose Toxicological Effect of Methanol Extract of Popular Edible Colocasia esculenta Linn. Flowers: Biochemical, Hematological, and Behavioral Study on Swiss Albino MiceMahathir Mohammad, Md Tanvir Chowdhury, Nazmul Hasan Eshaque, et al.
Food Science & Nutrition|July 23, 2025
Comprehensive Analysis of 50 Edible Flowers From Yunnan Province: Active Components, Antioxidant Capacity, Tyrosinase Inhibition, and Antimicrobial ActivityYanxia Tao, Xingkai Zhang, Zhuangyu Li, et al.
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