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Food Science & Nutrition|June 19, 2025
Infant Feeding Practices Among Indigenous Women in Northwest Territories, Canada: Results From the Maternal and Infant Health ProjectRachel Harris, Fariba Kolahdooz, Radha Sharma, et al.
Food Science & Nutrition|December 26, 2024
Antioxidant Potential and Characterization of Polyphenol Compounds in Moringa oleifera PodsRongjia Xie, Eric N Ponnampalam, Farhad Ahmadi, et al.
Food Science & Nutrition|December 26, 2024
Phytochemical Profiling, Acute Toxicity, and Hepatoprotective Effects of Anchusa Limbata in Thioacetamide-Induced Liver Cirrhosis in RatsKhaled Abdul-Aziz Ahmed, Ahmed A J Jabbar, Mohammed M Hussein M Raouf, et al.
Food Science & Nutrition|December 26, 2024
Comparative Study of Essential Oils Extracted From Foeniculum vulgare Miller Seeds Using Hydrodistillation, Steam Distillation, and Superheated Steam DistillationMuhammad Haseeb Raza, Muhammad Adnan Ayub, Muhammad Zubair, et al.
Food Science & Nutrition|December 26, 2024
Short-Term Safety of Nutri-Jelly in Adults Undergoing HemodialysisJanjiraporn Kitiya, Thun Chantaramungkorn, Apinya Pantoe, et al.
Food Science & Nutrition|December 26, 2024
Aromatherapy was used to explore the sedative and hypnotic effects of Moringa seed essential oil on insomnia ratsShaofeng Wei, Ruijie Chen, Xiaoyi Liu, et al.
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