Showing results (1131-1140 of 6,605) with videos related to
Sort By:
Pageof 661
Food Science & Nutrition|December 26, 2024
Utilization of Fish Skin Gelatin for Nutritional Value Enhancement of Avocado-Based Low-Fat Ice CreamTanje Mada Hatsa, Dambe Genesho Jillo, Babuskin SrinivasanFood Science & Nutrition|December 26, 2024
A Comparative Analysis of Butter, Ghee, and Margarine and Its Implications for Healthier Fat and Oil Group Choices: SWOT AnalysisF Mohammadi-Nasrabadi, A Rashidimehr, Kh Khoshtinat, et al.Food Science & Nutrition|February 11, 2025
The Analysis and Comparison of Anti-Inflammatory and Antioxidant Characteristics of Postbiotic and Paraprobiotic Derived From Novel Native Probiotic Cocktail in DSS-Induced Colitic MiceNiloofar Rezaie, Shadi Aghamohammad, Elham Haj Agha Gholizadeh Khiavi, et al.Food Science & Nutrition|February 11, 2025
UHPLC-HRMS/MS-Based Metabolic Profiling and Quantification of Phytochemicals in Different Parts of Coccinia grandis (L.) VoigtIn Young Lee, Doo-Hee Lee, Ju Hong Park, et al.Food Science & Nutrition|February 11, 2025
The Interaction Between Accessions and Fruit Maturity Stages in Mimusops zeyheri and Its Impact on Postharvest Quality and Nutritional CompositionKamogelo P Teffo, Semakaleng Mpai, Ashwell R Ndhlala, et al.Food Science & Nutrition|February 5, 2025
Categorization of Food Consumption Patterns in Indigenous Communities of the Quilotoa in EcuadorEdgar Wilson Rojas, Sofía Benítez, Myriam Jicela Andrade, et al.Food Science & Nutrition|February 5, 2025
Discovery and Verification of Soybean Sprouting Selection Based on Quality Across Various Origins and Varieties: Varietal Effects on Sprouted Soybean QualityMinmin Li, Mengying Zhao, Jinfeng Shi, et al.Food Science & Nutrition|February 3, 2025
Phytochemical Analysis and Biological Activity of Astragalus onobrychis: Quantitative Analysis of Phenolic Compounds, Antioxidants, and Antibacterial ActivitiesIbrahim HosafliogluFood Science & Nutrition|February 4, 2025
Hidden Hunger in the Age of Abundance: The Nutritional Pitfalls of Modern Staple CropsHilal Yilmaz, Abdurrahim YilmazFood Science & Nutrition|February 3, 2025
Relationship Between Food Addiction, Night Eating Syndrome and Depression Level in University Students and Affecting Factors: A Cross-Sectional Study in TürkiyeSinem Erem, Deniz ErenPageof 661