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Food Science & Nutrition|August 14, 2023
Metabolomics: A suitable foodomics approach to the geographical origin traceability of Ethiopian Arabica specialty coffeesMakiso Urugo Markos, Yetenayet Tola, Biniam T Kebede, et al.
Food Science & Nutrition|August 14, 2023
Protective effects of Althaea officinalis L. extract against N-diethylnitrosamine-induced hepatocellular carcinoma in male Wistar rats through antioxidative, anti-inflammatory, mitochondrial apoptosis and PI3K/Akt/mTOR signaling pathwaysZhenqian Wang, Xiao Jiang, Long Zhang, et al.
Food Science & Nutrition|August 14, 2023
Phenolic compounds, antioxidant capacity, and α-amylase and α-glucosidase inhibitory activity of ethanol extracts of perilla seed mealGa-Young Choi, Young-Sil Han, Ki-Hyeon Sim, et al.
Food Science & Nutrition|August 14, 2023
Dietary magnesium is able to influence the relationship between vitamin C and estimated glomerular filtration rate: A cross-sectional studyZheng-Yang Lin, Yong-Yi Liang, Ru Wang, et al.
Food Science & Nutrition|August 14, 2023
The effectiveness of omega-3 fatty acids on health outcomes in women with breast cancer: A systematic reviewShirin Osouli-Tabrizi, Amir Mehdizadeh, Mina Naghdi, et al.
Food Science & Nutrition|August 14, 2023
Effects of Cuminum cyminum L. essential oil and its nanoemulsion on oxidative stability and microbial growth in mayonnaise during storageAsma Moradi, Nafiseh Davati, Aryou Emamifar
Food Science & Nutrition|August 14, 2023
Effect of short-term consumption of yellow peas as noodles on the intestinal environment: A single-armed pre-post comparative pilot studyMei Yamada, Joto Yoshimoto, Tetsuya Maeda, et al.
Food Science & Nutrition|January 25, 2024
Lycopene protects against ionizing radiation-induced testicular damage by inhibition of apoptosis and mitochondrial dysfunctionMingyue Qu, Qican He, Baoshi Guo
Food Science & Nutrition|January 25, 2024
Microencapsulated polyphenol extracts from Georgia-grown pomegranate peels delay lipid oxidation in salad dressing during accelerated and ambient storage conditionsBoran Yang, Jinru Chen, Kevin Mis Solval
Food Science & Nutrition|January 25, 2024
Application of Manuka honey in treatment patients with GERDMichał Gośliński, Dariusz Nowak, Roman Mindykowski, et al.
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