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Food Science & Nutrition|March 8, 2024
Comparative analysis of the physicochemical, proximate, and antioxidant characteristics of stingless bee (Meliponula beccarii) honey from modern and wild beehives in EthiopiaTaye Negera, Asfaw Degu, Fitsum Tigu
Food Science & Nutrition|March 8, 2024
The effect of sourdough, turnips, and butternut squash on the physicochemical and nutritional properties of Doowina functional food during fermentationSahar Bahrami, Nafiseh Davati, Nooshin Noshirvani
Food Science & Nutrition|March 8, 2024
Food consumption by NOVA food classification, metabolic outcomes, and barriers to healthy food consumption among university studentsElizabeth Sekyi, Nana Ama Frimpomaa Agyapong, Guy Eshun
Food Science & Nutrition|March 8, 2024
Zingiber officinale extract maximizes the efficacy of simvastatin as a hypolipidemic drug in obese male ratsMoustafa Salaheldin Abdelhamid, Mohamed Hassan Sherif, Hazem R Abaza, et al.
Food Science & Nutrition|March 8, 2024
Optimization of spicy red pepper paste (Awaze) formulation by D-optimal mixture designBiadge Kefale, Mulugeta Admasu Delele, Solomon Workneh Fanta, et al.
Food Science & Nutrition|March 8, 2024
A review of the dietary diversity and micronutrient adequacy among the women of reproductive age in low- and middle-income countriesMd Hafizul Islam, Md Moniruzzaman Nayan, Ahmed Jubayer, et al.
Food Science & Nutrition|March 8, 2024
Exogenous citric acid, salicylic acid, and putrescine treatments preserve the postharvest quality and physicochemical properties of broccoli (Brassica oleracea L. var. italica) during cold storageHakan Kibar, Beyhan Kibar, Nezahat Turfan
Food Science & Nutrition|March 8, 2024
Dietary therapy of the herbal porridge improves the symptoms of functional dyspepsia: A randomized, double-blind, placebo-controlled, clinical trialXin Wang, Meng-Ao Liu, Jia He, et al.
Food Science & Nutrition|March 8, 2024
Evaluation of rheological, textural, and sensory characteristics of optimized vegan rice puddings prepared by various plant-based milksAtefeh Karimidastjerd, Zehra Gulsunoglu-Konuskan, Emine Olum, et al.
Food Science & Nutrition|March 8, 2024
Regulatory effects of mangiferin on LPS-induced inflammatory responses and intestinal flora imbalance during sepsisBo-Tao Chang, Yang Wang, Wen-Lian Tu, et al.
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