Showing results (1331-1340 of 6,608) with videos related to

Sort By:
Pageof 661
Food Science & Nutrition|March 8, 2024
Anthropometric failure and associated factors among children aged 6-23 months in EthiopiaMeseret Tamrat Gebretsadik, Assefa Legesse Sisay, Dessalegn Tamiru, et al.
Food Science & Nutrition|March 8, 2024
Comprehensive analysis of Eleutherococcus senticosus (Rupr. & Maxim.) Maxim. fruits based on UPLC-MS/MS and GC-MS: A rapid qualitative analysisYaodan Chang, Yong Jiang, Jingnan Chen, et al.
Food Science & Nutrition|March 8, 2024
Extent of κ-casein hydrolysis during renneting of bovine milk: A critical assessment of the analytical and estimation approachesJoseph F Kayihura
Food Science & Nutrition|March 8, 2024
Therapeutic potential of mangiferin in cancer: Unveiling regulatory pathways, mechanisms of action, and bioavailability enhancements - An updated reviewHumaira Iqbal, Muhammad Inam-Ur-Raheem, Seemal Munir, et al.
Food Science & Nutrition|March 8, 2024
A new application of hydrocolloids from Echinops setifer (Shekartighal): Mayonnaise-type saucesNarges Nemati, Mohammad Ali Hesarinejad
Food Science & Nutrition|March 8, 2024
Antiobesity effect of healthy food crops and functional foods: A systematic review of their mechanismsBeatrice Mofoluwaso Oladimeji, Oluwafemi Ayodeji Adebo
Food Science & Nutrition|March 8, 2024
Higher anthocyanin intake is associated with lower depressive symptoms in adults with and without major depressive disorderAnnika Mestrom, Karen E Charlton, Susan J Thomas, et al.
Food Science & Nutrition|March 8, 2024
Current trends and prospects in quinoa research: An approach for strategic knowledge areasDiego Hernando Flórez-Martínez, Jader Rodríguez-Cortina, Luis Fernando Chavez-Oliveros, et al.
Food Science & Nutrition|February 19, 2024
A novel film based on a cellulose/sodium alginate/gelatin composite activated with an ethanolic fraction of Boswellia sacra oleo gum resinSaurabh Bhatia, Yasir Abbas Shah, Ahmed Al-Harrasi, et al.
Food Science & Nutrition|February 19, 2024
Consumption of dairy products and odds of ulcerative colitis: An Iranian case-control studyMohammad Reza Amini, Zeinab Khademi, Marieh Salavatizadeh, et al.
Pageof 661