Showing results (1191-1200 of 2,537) with videos related to

Sort By:
Pageof 254
Food Science and Biotechnology|March 20, 2025
Effects of incorporated collagen/prebiotics and different coating substances on the survival rate of encapsulated probioticsSriwiang Rittisak, Ratchanee Charoen, Saowalak Seamsin, et al.
Food Science and Biotechnology|March 20, 2025
Comparative evaluation of sanitation strategies against Listeria monocytogenes on food-contact surfaces in enoki mushroom (Flammulina velutipes) processing facilitiesKyung Min Park, Su-Bin Lee, Hyobeen Chae, et al.
Food Science and Biotechnology|March 25, 2025
A concise review on current trend of replacing fat in the development of non-dairy cheese analoguesAmrita Ray, Moumita Dev, Moumita Das
Food Science and Biotechnology|March 25, 2025
The challenges of using fish cells for cultivated seafood productionAngela Trace, Miriam Wankell, Craig McFarlane, et al.
Food Science and Biotechnology|March 25, 2025
Optimization of blanching condition for removing potassium from spinach using response surface methodologyJi-Eun Lim, Sang-Jin Ye, Jae-Sung Shin, et al.
Food Science and Biotechnology|May 16, 2024
Enhanced barrier properties in sweet potato starch films via dual modification by octenyl succinylation and heat moisture treatment for use as plant-based sausage casingsYoonho Cho, Jung-Soo Lee, Jaejoon Han
Food Science and Biotechnology|May 16, 2024
Enrichment of C17:0-rich saturated fatty acids from sheep tail fat for adjuvant therapy of non-small-cell lung cancerXiaoqi Yu, Xiaoyi Liu, Yuanli Li, et al.
Food Science and Biotechnology|May 16, 2024
Comparative study on volatile compounds and taste components of various citrus cultivars using electronic sensors, GC-MS, and GC-olfactometrySeong Min Jo, Seong Jun Hong, Sojeong Yoon, et al.
Food Science and Biotechnology|May 16, 2024
A review on bio-based polymer polylactic acid potential on sustainable food packagingDevi Sri Rajendran, Swethaa Venkataraman, Satyendra Kumar Jha, et al.
Food Science and Biotechnology|May 16, 2024
Melanin in Auricularia auricula: biosynthesis, production, physicochemical characterization, biological functions, and applicationsJiaying Wang, Zihui Ma, Chengtao Wang, et al.
Pageof 254