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Food Science and Biotechnology|October 20, 2023
Pleurotus florida mediated biosynthesis of nanoparticles and biofortificationShivnam Rana, Shammi Kapoor, Shivani Sharma, et al.
Food Science and Biotechnology|October 20, 2023
Comprehensive review: by-products from surimi production and better utilizationTao Yin, Jae W Park
Food Science and Biotechnology|October 23, 2023
Development of real-time PCR-based markers for differentiation of Oplopanax elatus and Aralia cordata in commercial food productsYo Ram Uh, Yeon Mi Kim, Myeong Jo Kim, et al.
Food Science and Biotechnology|October 2, 2023
Comparison of physicochemical properties and oxidative stability of microencapsulated perilla oil powder prepared by freeze-drying and spray-dryingHeeWon Koo, SungHwa Kim, JaeHwan Lee
Food Science and Biotechnology|October 2, 2023
Antioxidant activities of thermally treated Sesamum indicum L. leaf extracts and their inhibitory effects against growth and metastatic properties of human colon cancer cellsSeoyun Kim, Hwa Jin Lee, Jihyeung Ju
Food Science and Biotechnology|October 2, 2023
Survival strategies of Listeria monocytogenes to environmental hostile stress: biofilm formation and stress responsesKye-Hwan Byun, Hyun Jung Kim
Food Science and Biotechnology|October 2, 2023
Effects of packaging and temperature abuse on the quality of red pepper (Capsicum annuum L.) powderSeok-In Hong, Hyun-Hee Lee, Jong-Whan Rhim
Food Science and Biotechnology|October 2, 2023
Comparison of the efficacy of physical and chemical strategies for the inactivation of biofilm cells of foodborne pathogensGa-Hee Ban, Soo-Hwan Kim, Dong-Hyun Kang, et al.
Food Science and Biotechnology|October 2, 2023
Recent advancement in ultrasound-assisted novel technologies for the extraction of bioactive compounds from herbal plants: a reviewMakdud Islam, Santanu Malakar, Madaraboina Venkateswara Rao, et al.
Food Science and Biotechnology|October 2, 2023
Recent insights on advancements and substantial transformations in food printing technology from 3 to 7DShivangi Srivastava, Vinay Kumar Pandey, Rahul Singh, et al.
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