Showing results (931-940 of 2,509) with videos related to

Sort By:
Pageof 251
Food Science and Biotechnology|September 29, 2018
Evaluation of synergistic effect of Chlorella vulgaris and citric acid on oxidative stability of virgin olive oilNasireh Alavi, Mohammad-Taghi Golmakani
Food Science and Biotechnology|September 29, 2018
Effect of superheated-steam roasting on physicochemical properties of peanut (Arachis hypogea) oilN F M Idrus, W Zzaman, T A Yang, et al.
Food Science and Biotechnology|September 29, 2018
Spent coffee as a rich source of antioxidative compoundsBogyoung Choi, Eunmi Koh
Food Science and Biotechnology|September 29, 2018
Effect of fermented red beet extracts on the shelf stability of low-salt frankfurtersKo-Eun Hwang, Tae-Kyung Kim, Hynu-Wook Kim, et al.
Food Science and Biotechnology|September 29, 2018
Effects of gamma-ray, electron-beam, and X-ray irradiation on physicochemical properties of heat-induced gel prepared with salt-soluble pork proteinHyun-Wook Kim, Yuan H Brad Kim, Ko-Eun Hwang, et al.
Food Science and Biotechnology|September 29, 2018
Comparison of physicochemical pretreatments of banana peels for bioethanol productionSócrates Palacios, Héctor A Ruiz, Rodolfo Ramos-Gonzalez, et al.
Food Science and Biotechnology|September 29, 2018
Effect of sodium selenite on the bacteria growth, selenium accumulation, and selenium biotransformation in Pediococcus acidilacticiMasoud Kousha, Sakineh Yeganeh, Abdolsamad Keramat Amirkolaie
Food Science and Biotechnology|September 29, 2018
Response surface optimization for cellulose production from agro industrial waste by using new bacterial isolate Gluconacetobacter xylinus C18Omchand Singh, Parmjit S Panesar, Harish K Chopra
Food Science and Biotechnology|September 29, 2018
Sargassum swartzii extracts ameliorate memory functions by neurochemical modulation in a rat modelPirzada Jamal Ahmed Siddiqui, Adnan Khan, Nizam Uddin, et al.
Food Science and Biotechnology|September 29, 2018
Antimicrobial effect of PEG-PLA on food-spoilage microorganismsYasemin Sahan, Ozan Gurbuz, Gulsen Goncagul, et al.
Pageof 251