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Foodborne Pathogens and Disease|September 29, 2025
Production of Reactive Oxygen Species Induced by Peracetic Acid Enhances Bactericidal Activity and Mutagenesis in Salmonella TyphimuriumMohammed K W Al-Doury, Elena G Olson, Steven C Ricke, et al.Foodborne Pathogens and Disease|December 17, 2020
Foodborne Botulism in Ukraine from 1955 to 2018Nataliia Semenko, Hennadii Mokhort, Olga Sokolovska, et al.Foodborne Pathogens and Disease|December 5, 2019
Antibiotic Resistance Patterns of Staphylococcus aureus Isolates from Retail Foods in Mainland China: A Meta-AnalysisKai Jia, Taisong Fang, Xiang Wang, et al.Foodborne Pathogens and Disease|March 10, 2020
Interaction of Salmonella enterica with Bovine Epithelial Cells Demonstrates Serovar-Specific Association and Invasion PatternsSerajus Salaheen, Jakeitha Sonnier, Seon Woo Kim, et al.Foodborne Pathogens and Disease|January 28, 2020
Antimicrobial and Antibiofilm Activities of Citral Against Carbapenem-Resistant Enterobacter cloacaeWeidong Qian, Miao Liu, Yuting Fu, et al.Foodborne Pathogens and Disease|October 30, 2020
Klebsiella pneumoniae: Prevalence, Reservoirs, Antimicrobial Resistance, Pathogenicity, and Infection: A Hitherto Unrecognized Zoonotic BacteriumYujie Hu, João Anes, Stéphanie Devineau, et al.Foodborne Pathogens and Disease|June 17, 2022
Microfluidic Sampling and Biosensing Systems for Foodborne Escherichia coli and SalmonellaBin Wang, Bosoon ParkFoodborne Pathogens and Disease|May 27, 2021
Detection and Virulence Characterization of Listeria monocytogenes Strains in Ready-to-Eat ProductsGiulia Amagliani, Giuliana Blasi, Stefania Scuota, et al.Foodborne Pathogens and Disease|May 26, 2021
Similar Antimicrobial Resistance of Escherichia coli Strains Isolated from Retail Chickens and Poultry FarmsBiao Tang, Yan Ma, Xiangxiang He, et al.Foodborne Pathogens and Disease|June 17, 2017
Nonculturability Might Underestimate the Occurrence of Campylobacter in Broiler LitterIssmat I Kassem, Yosra A Helmy, Dipak Kathayat, et al.Pageof 251