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Foodborne Pathogens and Disease|February 26, 2011
A mutation in the poxA gene of Salmonella enterica serovar Typhimurium alters protein production, elevates susceptibility to environmental challenges, and decreases swine colonizationShawn M D Bearson, Bradley L Bearson, Brian W Brunelle, et al.
Foodborne Pathogens and Disease|January 25, 2011
EcoR phylogenetic analysis and virulence genotyping of avian pathogenic Escherichia coli strains and Escherichia coli isolates from commercial chicken carcasses in southern BrazilRenata K T Kobayashi, Ivani Aquino, Ana Lívia da S Ferreira, et al.
Foodborne Pathogens and Disease|January 25, 2011
Salmonella sp. in game (Sus scrofa and Oryctolagus cuniculus)Madalena Vieira-Pinto, Luísa Morais, Cristina Caleja, et al.
Foodborne Pathogens and Disease|January 25, 2011
The ail gene is present in some Yersinia enterocolitica biotype 1A strainsLeila M Sihvonen, Saija Hallanvuo, Kaisa Haukka, et al.
Foodborne Pathogens and Disease|January 18, 2011
Characterization of Salmonella enterica isolates from turkeys in commercial processing plants for resistance to antibiotics, disinfectants, and a growth promoterRoss C Beier, Phelue N Anderson, Michael E Hume, et al.
Foodborne Pathogens and Disease|January 18, 2011
Application of Bayesian techniques to model the burden of human salmonellosis attributable to U.S. food commodities at the point of processing: adaptation of a Danish modelChuanfa Guo, Robert M Hoekstra, Carl M Schroeder, et al.
Foodborne Pathogens and Disease|February 4, 2011
Identification of Escherichia coli O157 by using a novel colorimetric detection method with DNA microarraysBeatriz Quiñones, Michelle S Swimley, Amber W Taylor, et al.
Foodborne Pathogens and Disease|October 14, 2010
An outbreak of multidrug-resistant Salmonella enterica serotype Oranienburg in Michigan dairy calvesJohn B Kaneene, RoseAnn Miller, Katherine May, et al.
Foodborne Pathogens and Disease|April 2, 2011
Identification of Staphylococcus aureus carrying the mecA gene in ready-to-eat food products sold in BrazilCamila Fonseca Rizek, Maria Helena Matté, Milena Dropa, et al.
Foodborne Pathogens and Disease|June 10, 2011
Disinfection of radish and alfalfa seeds inoculated with Escherichia coli O157:H7 and Salmonella by a gaseous acetic acid treatmentDaisuke Nei, Bari M Latiful, Katsuyoshi Enomoto, et al.
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