Showing results (1491-1500 of 2,511) with videos related to

Sort By:
Pageof 252
Foodborne Pathogens and Disease|January 14, 2015
Effect of human isolated probiotic bacteria on preventing Campylobacter jejuni colonization of poultryAda Cean, Lavinia Stef, Eliza Simiz, et al.
Foodborne Pathogens and Disease|January 15, 2015
Reported foodborne outbreaks due to fresh produce in the United States and European Union: trends and causesRaquel M Callejón, M Isabel Rodríguez-Naranjo, Cristina Ubeda, et al.
Foodborne Pathogens and Disease|January 15, 2015
Antimicrobial potential of cauliflower, broccoli, and okara byproducts against foodborne bacteriaMaria Sanz-Puig, Maria C Pina-Pérez, Maria Nieves Criado, et al.
Foodborne Pathogens and Disease|November 19, 2014
Reduction of Salmonella on turkey breast cutlets by plant-derived compoundsDivek V T Nair, Rama Nannapaneni, Aaron Kiess, et al.
Foodborne Pathogens and Disease|November 20, 2014
Prevalence and populations of Listeria monocytogenes in meat products retailed in Sao Paulo, BrazilChristiane Asturiano Ristori, Ruth Estela Gravato Rowlands, Cecília Geraldes Martins, et al.
Foodborne Pathogens and Disease|October 26, 2017
Efficacy of Combination Treatment with Sodium Metasilicate and Sodium Hypochlorite for Inactivation of Norovirus on Fresh VegetablesJi-Hyoung Ha, Sung Hyun Kim, Hee-Min Lee, et al.
Foodborne Pathogens and Disease|October 14, 2017
Evaluation of Agricultural Interventions on Human and Poultry-Related Salmonella Enteritidis in British ColumbiaMarsha Taylor, William Cox, Michael Otterstatter, et al.
Foodborne Pathogens and Disease|August 11, 2015
Effects of In-Feed Copper, Chlortetracycline, and Tylosin on the Prevalence of Transferable Copper Resistance Gene, tcrB, Among Fecal Enterococci of Weaned PigletsRaghavendra G Amachawadi, H Morgan Scott, Javier Vinasco, et al.
Pageof 252