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Foodborne Pathogens and Disease|December 2, 2010
Detection of type III secretion system virulence and mutations in gyrA and parC genes among quinolone-resistant strains of Pseudomonas aeruginosa isolated from imported shrimpQuynh T Tran, Mohamed S Nawaz, Joanna Deck, et al.Foodborne Pathogens and Disease|November 2, 2010
A procedure for monitoring the presence of the virulence plasmid (pYV) in Yersinia pestis under culture conditionsSaumya Bhaduri, Kenyetta Chaney-Pope, James L SmithFoodborne Pathogens and Disease|November 2, 2010
Antibiotic resistance and molecular characterization of probiotic and clinical Lactobacillus strains in relation to safety aspects of probioticsGünter KleinFoodborne Pathogens and Disease|November 2, 2010
Antimicrobial susceptibility of Staphylococcus aureus and characterization of methicillin-resistant Staphylococcus aureus isolated from bovine mastitis in KoreaHyang-Mi Nam, Ae-Li Lee, Suk-Chan Jung, et al.Foodborne Pathogens and Disease|November 2, 2010
Assessment of diagnostic tools for identifying cattle shedding and super-shedding Escherichia coli O157:H7 in a longitudinal study of naturally infected feedlot steers in OhioNatalia Cernicchiaro, David L Pearl, Scott A McEwen, et al.Foodborne Pathogens and Disease|November 2, 2010
Food- and waterborne disease outbreaks in Australian long-term care facilities, 2001-2008Martyn D Kirk, Karin Lalor, Jane Raupach, et al.Foodborne Pathogens and Disease|October 12, 2010
Comparison of probabilistic and deterministic predictions of time to growth of Listeria monocytogenes as affected by pH and temperature in foodLeymaya Guevara, Antonio Martínez, Pablo S Fernández, et al.Foodborne Pathogens and Disease|October 12, 2010
Viable but nonculturable state of foodborne pathogens in grapefruit juice: a study of laboratoryMarco Sebastiano Nicolò, Angela Gioffrè, Santina Carnazza, et al.Foodborne Pathogens and Disease|October 12, 2010
Antibacterial activity of the essential oil of Satureja wiedemanniana against Bacillus species isolated from chicken meatNihal Yucel, Belma AslimFoodborne Pathogens and Disease|November 3, 2010
Antimicrobial resistance of major foodborne pathogens from major meat productsPanagiota Gousia, Vagelis Economou, Hercules Sakkas, et al.Pageof 252