Showing results (171-180 of 2,503) with videos related to

Sort By:
Pageof 251
Foodborne Pathogens and Disease|February 12, 2008
Age-specific risk factors for sporadic Campylobacter infection in regional AustraliaLeanne E Unicomb, Craig B Dalton, Gwendolyn L Gilbert, et al.
Foodborne Pathogens and Disease|March 26, 2014
Isolation and molecular typing of Cronobacter spp. in commercial powdered infant formula and follow-up formulaZhuo Pan, Jinghua Cui, Guoping Lyu, et al.
Foodborne Pathogens and Disease|January 26, 2017
Detection, Identification, and Antimicrobial Susceptibility of Arcobacter spp. Isolated from Shellfish in SpainIsidro F Bayas Morejón, Ana González, María Antonia Ferrús
Foodborne Pathogens and Disease|February 11, 2017
Cross-Sectional Study of Toxoplasma gondii Infection in Pig Farms in EnglandGeorgina Limon, Wendy Beauvais, Nikolaos Dadios, et al.
Foodborne Pathogens and Disease|March 29, 2019
Foodborne Viruses Detected Sporadically in the Fresh Produce and Its Production Environment in South KoreaHansaem Shin, Hyunkyung Park, Dong Joo Seo, et al.
Foodborne Pathogens and Disease|October 19, 2018
Evaluation of Grower-Friendly, Science-Based Sampling Approaches for the Detection of Salmonella in Ponds Used for Irrigation of Fresh ProduceDebbie Lee, Moukaram Tertuliano, George Vellidis, et al.
Foodborne Pathogens and Disease|February 6, 2014
Influence of the treatment of Listeria monocytogenes and Salmonella enterica serovar Typhimurium with citral on the efficacy of various antibioticsSurama F Zanini, Angela B Silva-Angulo, Amauri Rosenthal, et al.
Foodborne Pathogens and Disease|February 1, 2014
Genetic lineages, antimicrobial resistance, and virulence in Staphylococcus aureus of meat samples in Spain: analysis of immune evasion cluster (IEC) genesDaniel Benito, Paula Gómez, Carmen Lozano, et al.
Foodborne Pathogens and Disease|October 14, 2009
Study of cytolethal distending toxin (cdt) in Campylobacter coli using a multiplex polymerase chain reaction assay and its distribution among clinical and food strainsMariana Fernandes, Cristina Mena, Joana Silva, et al.
Foodborne Pathogens and Disease|March 8, 2014
The mechanism of antimicrobial activity of sophoraflavanone B against methicillin-resistant Staphylococcus aureusSu-Hyun Mun, Dae-Ki Joung, Sung-Bae Kim, et al.
Pageof 251