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Foodborne Pathogens and Disease|April 12, 2017
Genome-Wide Survey of Genes Under Positive Selection in Avian Pathogenic Escherichia coli StrainsThaís Cabrera Galvão Rojas, Francisco Pereira Lobo, Jorge Augusto Hongo, et al.Foodborne Pathogens and Disease|April 14, 2017
Investigation of a Staphylococcal Food Poisoning Outbreak from a Chantilly Cream Dessert, in Umbria (Italy)Laura Ercoli, Silvia Gallina, Yacine Nia, et al.Foodborne Pathogens and Disease|September 11, 2019
Outbreak Characteristics and Epidemic Curves for Multistate Outbreaks of Salmonella Infections Associated with Produce: United States, 2009-2015Vikram P Krishnasamy, Kate Marshall, Daniel Dewey-Mattia, et al.Foodborne Pathogens and Disease|May 6, 2015
Prevalence of Listeria spp. and Molecular Characterization of Listeria monocytogenes Isolates from Broilers at the AbattoirLeila Bouayad, Taha M Hamdi, Malek Naim, et al.Foodborne Pathogens and Disease|May 15, 2015
Evaluation of the Antibiotic Resistance and Virulence of Escherichia coli Strains Isolated from Chicken Carcasses in 2007 and 2013 from Paraná, BrazilVanessa L Koga, Gabriela R Rodrigues, Sara Scandorieiro, et al.Foodborne Pathogens and Disease|May 15, 2015
Distribution of the Multidrug Resistance Gene cfr in Staphylococcus Isolates from Pigs, Workers, and the Environment of a Hog Market and a Slaughterhouse in Guangzhou, ChinaJing Wang, Da-Chuan Lin, Xiao-Mu Guo, et al.Foodborne Pathogens and Disease|May 15, 2015
Multilocus Sequence Typing of Cronobacter Strains Isolated from Retail Foods and Environmental SamplesJiří Killer, Eva Skřivanová, Igor Hochel, et al.Foodborne Pathogens and Disease|May 15, 2015
Escherichia coli O157:H7 Outbreak Associated with the Consumption of Beef and Veal Tartares in the Province of Quebec, Canada, in 2013Colette Gaulin, Danielle Ramsay, Angela Catford, et al.Foodborne Pathogens and Disease|July 9, 2015
Factors Affecting Pathogen Survival in Finished Dairy Compost with Different Particle Sizes Under Greenhouse ConditionsJunshu Diao, Zhao Chen, Chao Gong, et al.Foodborne Pathogens and Disease|October 25, 2019
Electrochemically-Activated Water Presents Bactericidal Effect Against Salmonella Heidelberg Isolated from Poultry OriginDaiane Elisa Wilsmann, Daiane Carvalho, Gabriela Zottis Chitolina, et al.Pageof 251