Showing results (2241-2250 of 2,511) with videos related to
Sort By:
Pageof 252
Foodborne Pathogens and Disease|April 4, 2023
An Outbreak Investigation of Vibrio parahaemolyticus Infections in the United States Linked to Crabmeat Imported from Venezuela: 2018Sharon L Seelman, Brooke M Whitney, Erin K Stokes, et al.Foodborne Pathogens and Disease|June 21, 2008
Epidemiological data on pathogenic Yersinia enterocolitica in Southern Germany during 2000-2006Michael Bucher, Cornelia Meyer, Britta Grötzbach, et al.Foodborne Pathogens and Disease|June 21, 2008
Evaluation of a loop-mediated isothermal amplification assay for detecting Vibrio vulnificus in raw oystersFeifei Han, Beilei GeFoodborne Pathogens and Disease|June 10, 2006
Physiologic and molecular markers for detection of shiga toxin-producing Escherichia coli serotype O26 strainsShelton E Murinda, Stephen P OliverFoodborne Pathogens and Disease|June 10, 2006
Impact of heat stress on the fecal shedding patterns of Salmonella enterica Typhimurium DT104 and Salmonella enterica infantis by 5-week-old male broilersJosie L Traub-Dargatz, Scott R Ladely, David A Dargatz, et al.Foodborne Pathogens and Disease|June 10, 2006
Escherichia coli O157:H7 and Salmonella in water and soil from tall fescue paddocksM L Looper, T S Edrington, R Flores, et al.Foodborne Pathogens and Disease|March 19, 2009
Occurrence and characterization of Salmonella Hiduddify from chickens and poultry meat in NigeriaIbrahim Raufu, Rene S Hendriksen, J A Ameh, et al.Foodborne Pathogens and Disease|March 19, 2009
Prevalence of antibiotic-resistant Salmonella in fish in Guangdong, ChinaEdward I Broughton, Damian G WalkerFoodborne Pathogens and Disease|March 19, 2009
Characterization of pathogenic and resistant genome repertoire reveals two clonal lines in Salmonella enterica subsp. enterica serovar Paratyphi B (+)-tartrate positiveStephan Huehn, Reiner Helmuth, Cornelia Bunge, et al.Foodborne Pathogens and Disease|March 19, 2009
Development and use of a chromogenic macroarray system for the detection of Staphylococcus aureus with enterotoxin A, B, C, D, E, and G genes in food and milk samplesChi-Min Lin, Yu-Cheng Chiang, Hau-Yang TsenPageof 252