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Foodborne Pathogens and Disease|July 12, 2024
Prevalence and Characteristics of Salmonella from Tibetan Pigs in Tibet, ChinaGang Wang, Xilong Kang, Shuangjuan Wang, et al.
Foodborne Pathogens and Disease|September 22, 2023
Invasion of HeLa Cells by Shigella Species Clinical Isolates Recovered from Pediatric DiarrheaZohreh Ghalavand, Marzieh Taheri, Gita Eslami, et al.
Foodborne Pathogens and Disease|July 20, 2023
Etiological Survey and Traceability Analysis of a Foodborne Disease Outbreak of Salmonella Senftenberg in Guizhou ProvinceQian Zhou, Yu-Jing Zhong, Zhu-Zhou Shan, et al.
Foodborne Pathogens and Disease|July 20, 2023
Do Pathogenic Escherichia coli Isolated from Gallus gallus in South Africa Carry Co-Resistance Toward Colistin and Carbapenem Antimicrobials?Ibrahim Zubairu Hassan, Daniel N Qekwana, Vinny Naidoo
Foodborne Pathogens and Disease|June 19, 2023
Antimicrobial and Antibiofilm Efficacy and Mechanism of Oregano Essential Oil Against Shigella flexneriTing Cai, Zhenye Li, Peng Guo, et al.
Foodborne Pathogens and Disease|June 19, 2023
First Detection of blaNDM-1-Haboring IncHI2 Plasmid in Escherichia coli Strain Isolated from Goose in ChinaShasha Fu, Shanshan Jin, Haojie Ge, et al.
Foodborne Pathogens and Disease|December 5, 2018
Estimated Annual Deaths, Hospitalizations, and Emergency Department and Physician Office Visits from Foodborne Illness in OntarioChristopher Drudge, Susan Greco, JinHee Kim, et al.
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