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Foodborne Pathogens and Disease|November 23, 2020
Genomic and Transcriptomic Analysis of Biofilm Formation in Persistent and Transient Listeria monocytogenes Isolates from the Retail Deli Environment Does Not Yield Insight into Persistence MechanismsClara Assisi, Emily Forauer, Haley F Oliver, et al.Foodborne Pathogens and Disease|September 5, 2014
Characterization of three Bacillus cereus strains involved in a major outbreak of food poisoning after consumption of fermented black beans (Douchi) in Yunan, ChinaGuoping Zhou, Kai Bester, Bin Liao, et al.Foodborne Pathogens and Disease|May 6, 2016
Preliminary Study on the Effect of Fermented Cheese Whey on Listeria monocytogenes, Escherichia coli O157:H7, and Salmonella Goldcoast Populations Inoculated onto Fresh Organic LettuceMaria I S Santos, Ana I Lima, Sara A V S Monteiro, et al.Foodborne Pathogens and Disease|November 2, 2021
Antibiofilm Effects of Epigallocatechin Gallate Against Proteus mirabilis Wild-Type and Ampicillin-Induced StrainsRui Li, Min Zhou, Jieyuan Lu, et al.Foodborne Pathogens and Disease|November 2, 2021
Development and Effective Utilization of a Rapid Multiplex Real-Time PCR of Diarrheagenic Escherichia coli for Food Poisoning CasesTakuya Mizuno, Tetsuya Ikeda, Makiko Noda, et al.Foodborne Pathogens and Disease|February 9, 2016
Staphylococci Related to Farm Ostriches and Their Sensitivity to EnterocinsAnna Kandričáková, Andrea Lauková, Jana ŠčerbováFoodborne Pathogens and Disease|February 11, 2016
Systemic Analysis of Foodborne Disease Outbreak in KoreaJong-Kyung Lee, No-Seong Kwak, Hyun Jung KimFoodborne Pathogens and Disease|December 16, 2014
Developing a national food defense guideline based on a vulnerability assessment of intentional food contamination in Japanese food factories using the CARVER+Shock vulnerability assessment toolYoshiyuki Kanagawa, Manabu Akahane, Atsushi Hasegawa, et al.Foodborne Pathogens and Disease|October 1, 2014
Construction and characterization of outbreak Escherichia coli O157:H7 surrogate strains for use in field studiesCathy C Webb, Marilyn C Erickson, Lindsey E Davey, et al.Foodborne Pathogens and Disease|September 23, 2015
Prevalence and Virulence Characterization of Listeria monocytogenes in Chilled Pork in Zhejiang Province, ChinaChun Fang, Ying Shan, Tong Cao, et al.Pageof 252