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Foodborne Pathogens and Disease|October 26, 2017
Detection and Molecular Characterization of Methicillin-Resistant Staphylococcus aureus from Table Eggs in Haripur, PakistanMuhammad Ali Syed, Syeda Hala Hussain Shah, Yasmin Sherafzal, et al.
Foodborne Pathogens and Disease|November 7, 2017
Developments in Micro- and Nanotechnology for Foodborne Pathogen DetectionKrista Carlson, Manoranjan Misra, Swomitra Mohanty
Foodborne Pathogens and Disease|October 21, 2017
Cross-Contamination and Biofilm Formation by Salmonella enterica Serovar Enteritidis on Various Cutting BoardsStéfani T A Dantas, Bruna F Rossi, Erika C R Bonsaglia, et al.
Foodborne Pathogens and Disease|August 29, 2017
Evaluation of Commercial β-Agonists, Dietary Protein, and Shade on Fecal Shedding of Escherichia coli O157:H7 from Feedlot CattleJames E Wells, Elaine D Berry, Minseok Kim, et al.
Foodborne Pathogens and Disease|September 15, 2017
Rapid Screening of Natural Plant Extracts with Calcium Diacetate for Differential Effects Against Foodborne Pathogens and a Probiotic BacteriumWilliam Colonna, Byron Brehm-Stecher, Kalidas Shetty, et al.
Foodborne Pathogens and Disease|September 16, 2017
Prevalence and Transmission of Antimicrobial Resistance in a Vertically Integrated Veal Calf Production SystemHolden Hutchinson, Sarah Finney, Lohendy Muñoz-Vargas, et al.
Foodborne Pathogens and Disease|March 9, 2016
The Antibiofilm Effect of Ginkgo biloba Extract Against Salmonella and Listeria Isolates from PoultryYan Wu, Keun Cheol Park, Beom Geun Choi, et al.
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