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Foodborne Pathogens and Disease|February 14, 2012
Use estimates of in-feed antimicrobials in swine production in the United StatesMichael D Apley, Eric J Bush, Robert B Morrison, et al.
Foodborne Pathogens and Disease|February 4, 2012
Development of PCR primers and a DNA macroarray for the simultaneous detection of major Staphylococcus species using groESL geneYu-Cheng Chiang, Hsi-Chi Lu, Sheng-Chih Li, et al.
Foodborne Pathogens and Disease|February 7, 2012
Salmonella Enteritidis strains from poultry exhibit differential responses to acid stress, oxidative stress, and survival in the egg albumenDevendra H Shah, Carol Casavant, Quincy Hawley, et al.
Foodborne Pathogens and Disease|February 7, 2012
Isolation and molecular characterization of Escherichia coli O157 from broiler and human samplesRecep Kalin, Hasan Ongor, Burhan Cetinkaya
Foodborne Pathogens and Disease|March 8, 2012
Salmonella population rebound and its prevention on spray washed and non-washed jalapeño peppers and roma tomatoes in humid storageSteven Pao, Wilbert Long, Chyer Kim, et al.
Foodborne Pathogens and Disease|November 2, 2010
Epidemiological investigation of Salmonella enterica serovar Kedougou in ThailandSrirat Pornruangwong, Rene S Hendriksen, Chaiwat Pulsrikarn, et al.
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