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Foodborne Pathogens and Disease|April 11, 2019
Laboratory Review of Foodborne Disease Investigations in Washington State 2007-2017Jennifer L Swoveland, Laurie K Stewart, Mary Kaye Eckmann, et al.Foodborne Pathogens and Disease|June 22, 2019
A Longitudinal Case Study on Dissemination of ST398 Methicillin-Resistant Staphylococcus aureus Within a Dairy Cow HerdAntonio Barberio, Elena Mazzolini, Brunella Dall'Ava, et al.Foodborne Pathogens and Disease|May 7, 2015
Isolation and Seroprevalence of Aeromonas spp. Among Common Food Animals Slaughtered in Nagpur, Central IndiaTanuja K G M Gowda, Vishwanatha R A P Reddy, Brecht Devleesschauwer, et al.Foodborne Pathogens and Disease|July 1, 2015
Prevalence of Enterohemorrhagic Escherichia coli O26, O45, O103, O111, O121, O145, and O157 on Hides and Preintervention Carcass Surfaces of Feedlot Cattle at HarvestZachary R Stromberg, Nicholas W Baumann, Gentry L Lewis, et al.Foodborne Pathogens and Disease|July 24, 2015
Microencapsulated sorbic acid and pure botanicals affect Salmonella Typhimurium shedding in pigs: a close-up look from weaning to slaughter in controlled and field conditionsEster Grilli, Fabio Foresti, Benedetta Tugnoli, et al.Foodborne Pathogens and Disease|June 16, 2015
Summer and Winter Prevalence of Shiga Toxin-Producing Escherichia coli (STEC) O26, O45, O103, O111, O121, O145, and O157 in Feces of Feedlot CattleDiana M A Dewsbury, David G Renter, Pragathi B Shridhar, et al.Foodborne Pathogens and Disease|June 13, 2015
Expression of Virulence-Related Genes in Listeria monocytogenes Grown on Danish Hard Cheese as Affected by NaCl ContentNadja Larsen, Lene JespersenFoodborne Pathogens and Disease|June 13, 2015
In vitro Potential Effect of Morin in the Combination with β-Lactam Antibiotics Against Methicillin-Resistant Staphylococcus aureusSu-Hyun Mun, Young-Seob Lee, Sin-Hee Han, et al.Foodborne Pathogens and Disease|February 8, 2018
Porcine Response to a Multidrug-Resistant Salmonella enterica serovar I 4,[5],12:i:- Outbreak IsolateDaniel C Shippy, Bradley L Bearson, Devin B Holman, et al.Foodborne Pathogens and Disease|January 11, 2018
Denaturing Gradient Gel Electrophoresis-Polymerase Chain Reaction Comparison of Chitosan Effects on Anaerobic Cultures of Broiler Cecal Bacteria and Salmonella TyphimuriumMichael Hume, Muhammad Umar SohailPageof 251