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Foodborne Pathogens and Disease|December 18, 2008
Shigella from humans in Thailand during 1993 to 2006: spatial-time trends in species and serotype distributionAroon Bangtrakulnonth, Antonio R Vieira, Danilo M A Lo Fo Wong, et al.
Foodborne Pathogens and Disease|May 23, 2009
Genotypic diversity of Escherichia coli in a dairy farmInsook Son, Jo Ann S Van Kessel, Jeffrey S Karns
Foodborne Pathogens and Disease|May 9, 2009
Analysis of antimicrobial resistance and plasmid profiles in Salmonella serovars associated with tropical seafood of IndiaRakesh Kumar, P K Surendran, Nirmala Thampuran
Foodborne Pathogens and Disease|May 12, 2009
Novel approaches for Campylobacter control in poultryJun Lin
Foodborne Pathogens and Disease|May 12, 2009
Influence of exogenous melatonin on horizontal transfer of Escherichia coli O157:H7 in experimentally infected sheepTom S Edrington, Russell L Farrow, Ken J Genovese, et al.
Foodborne Pathogens and Disease|March 11, 2009
Molecular analysis of antimicrobial-susceptible and -resistant Escherichia coli from retail meats and human stool and clinical specimens in a rural community settingElizabeth Lyon Hannah, James R Johnson, Frederick Angulo, et al.
Foodborne Pathogens and Disease|March 13, 2009
Clonality and antibiotic susceptibility of Yersinia enterocolitica isolated from U.S. market weight hogsSaumya Bhaduri, Irene Wesley, Harry Richards, et al.
Foodborne Pathogens and Disease|March 13, 2009
lmo0038 is involved in acid and heat stress responses and specific for Listeria monocytogenes lineages I and II, and Listeria ivanoviiJianshun Chen, Lingli Jiang, Qiaomiao Chen, et al.
Foodborne Pathogens and Disease|March 19, 2009
Modeling on-farm Escherichia coli O157:H7 population dynamicsP Ayscue, C Lanzas, R Ivanek, et al.
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