Showing results (161-170 of 26,255) with videos related to

Sort By:
Pageof 2,626
Foods (Basel, Switzerland)|December 23, 2022
Evaluating the Mechanical Response of Agarose-Xanthan Mixture Gels Using Tensile Testing, Numerical Simulation, and a Large Amplitude Oscillatory Shear (LAOS) ApproachHwabin Jung, Timilehin Martins Oyinloye, Won Byong Yoon
Foods (Basel, Switzerland)|December 23, 2022
Construction of an MLR-QSAR Model Based on Dietary Flavonoids and Screening of Natural α-Glucosidase InhibitorsTing Yang, Zichen Yang, Fei Pan, et al.
Foods (Basel, Switzerland)|December 23, 2022
Investigation of the Structure and Allergic Potential of Whey Protein by Both Heating Sterilization and Simulation with Molecular DynamicsZhao Zhang, Ruida Ma, Yunpeng Xu, et al.
Foods (Basel, Switzerland)|December 23, 2022
First Report of Potentially Pathogenic Klebsiella pneumoniae from Serotype K2 in Mollusk Tegillarca granosa and Genetic Diversity of Klebsiella pneumoniae in 14 Species of Edible Aquatic AnimalsYingwei Xu, Ling Ni, Huiqiong Guan, et al.
Foods (Basel, Switzerland)|December 23, 2022
Pasting and Rheological Properties of Starch Paste/Gels in a Sugar-Acid SystemPloyfon Boonkor, Leonard M C Sagis, Namfone Lumdubwong
Foods (Basel, Switzerland)|December 23, 2022
Effects of Different Salt Ion Concentrations in Immersion Vacuum Cooling on the Qualities of Spiced Chicken DrumsticksDi Zhou, Rui Song, Guofu Yi, et al.
Foods (Basel, Switzerland)|December 23, 2022
Sour Beer with Lacticaseibacillus paracasei subsp. paracasei F19: Feasibility and Influence of Supplementation with Spondias mombin L. Juice and/or By-ProductAna Beatriz Praia, Marcos Edgar Herkenhoff, Oliver Broedel, et al.
Foods (Basel, Switzerland)|December 23, 2022
Phytochemical Profiling and Untargeted Metabolite Fingerprinting of the MEDWHEALTH Wheat, Barley and Lentil Wholemeal FloursGiuseppe Romano, Laura Del Coco, Francesco Milano, et al.
Foods (Basel, Switzerland)|December 23, 2022
Use of Pleurotus ostreatus to Enhance the Oxidative Stability of Pork Patties during Storage and In Vitro Gastrointestinal DigestionBrisa Del Mar Torres-Martínez, Rey David Vargas-Sánchez, Gastón Ramón Torrescano-Urrutia, et al.
Foods (Basel, Switzerland)|December 23, 2022
Rapid Screening of High-Yield Gellan Gum Mutants of Sphingomonas paucimobilis ATCC 31461 by Combining Atmospheric and Room Temperature Plasma Mutation with Near-Infrared Spectroscopy MonitoringLing Sun, Yazhen Wang, Meixiang Yue, et al.
Pageof 2,626