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Foods (Basel, Switzerland)|April 26, 2025
Enhancement of Emulsifying Activity in Soy-Protein-Based Products by Partial Substitution with Zein Hydrolysates and Transglutaminase AdditionZhihao Guo, Weiyu Li, Yuan Xue, et al.Foods (Basel, Switzerland)|April 26, 2025
Effects of Farming System on the Rheological Behavior of Rennet-Induced Coagulation in Milk from Skopelos Breed GoatsKali Kotsiou, Marios Andreadis, Georgios Manessis, et al.Foods (Basel, Switzerland)|April 16, 2025
The Moroccan Meska Horra: A Natural Candidate for Food and Therapeutic ApplicationsAbdessamad Beraich, Burak Dikici, Hammadi El Farissi, et al.Foods (Basel, Switzerland)|April 16, 2025
Dynamic Changes in Meat Quality, Volatile Organic Compounds, and Microbial Community of Xiangxi Yellow Cattle Beef During Chilled StorageLiusha Kuang, Enqi He, Lei Zhou, et al.Foods (Basel, Switzerland)|April 16, 2025
Evaluation of Food Security in Different Grain Functional Areas in China Based on the Entropy Weight Extended Matter Element ModelYidi Wang, Xianzhao Liu, Mengru Song, et al.Foods (Basel, Switzerland)|April 16, 2025
A Novel Protein Demonstrating Antibacterial Activity Against Multidrug-Resistant Escherichia coli Purified from Bacillus velezensis CB6Nan Jiang, Tajin Wang, Yue Fang, et al.Foods (Basel, Switzerland)|April 16, 2025
The Influence of Droplet Size and Emulsifiers on the In Vitro Digestive Properties of Bimodal Oil-in-Water EmulsionsTakumi Umeda, Hiroyuki Kozu, Isao KobayashiFoods (Basel, Switzerland)|April 16, 2025
Effect of Harvest Time on Non-Volatile Metabolites in Japonica RiceMengnan Teng, Xiaoting Xing, Pengli Jiang, et al.Foods (Basel, Switzerland)|April 16, 2025
The Addition of Hermetia illucens to Feed: Influence on Nutritional Composition, Protein Digestion Characteristics, and Antioxidant Activity of Acheta domesticusJunkui Huang, Tinghao Yu, Binqiao Yuan, et al.Foods (Basel, Switzerland)|April 16, 2025
UPLC-MS/MS Analysis of Hydroxyanthracene Derivatives in Botanical Food Products and Supplements: Surveillance of the Italian MarketMariantonietta Peloso, Alessandro Capriotti, Damiano Accurso, et al.Pageof 2,648