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Foods (Basel, Switzerland)|November 17, 2019
Honey: Chemical Composition, Stability and AuthenticityOlga Escuredo, M Carmen SeijoFoods (Basel, Switzerland)|November 17, 2019
Effects of Thermal Treatment on the Physical Properties of Edible Calcium Alginate Gel Beads: Response Surface Methodological ApproachSeonghui Kim, Chungeun Jeong, Suengmok Cho, et al.Foods (Basel, Switzerland)|November 21, 2019
In-Depth Qualitative Analysis of Lime Essential Oils Using the Off-Line Combination of Normal Phase High Performance Liquid Chromatography and Comprehensive Two-Dimensional Gas Chromatography-Quadrupole Mass SpectrometryMariosimone Zoccali, Barbara Giocastro, Ivana L Bonaccorsi, et al.Foods (Basel, Switzerland)|November 24, 2019
Determination of Acrylamide in Biscuits by High-Resolution Orbitrap Mass Spectrometry: A Novel ApplicationCristiana L Fernandes, Daniel O Carvalho, Luis F GuidoFoods (Basel, Switzerland)|November 24, 2019
Effect of Different Yeast Strains and Temperature of Fermentation on Basic Enological Parameters, Polyphenols and Volatile Compounds of Aurore White WineJustyna Samoticha, Aneta Wojdyło, Joanna Chmielewska, et al.Foods (Basel, Switzerland)|November 27, 2019
Variation in Pea (Pisum sativum L.) Seed Quality Traits Defined by Physicochemical Functional PropertiesCarla S Santos, Bruna Carbas, Ana Castanho, et al.Foods (Basel, Switzerland)|November 27, 2019
Effect of Slaughter Age on Muscle Fiber Composition, Intramuscular Connective Tissue, and Tenderness of Goat Meat during Post-Mortem TimeAllah Bakhsh, Young-Hwa Hwang, Seon-Tea JooFoods (Basel, Switzerland)|November 27, 2019
A High-Throughput In Vitro Assay for Screening Rice Starch DigestibilityMichelle R Toutounji, Vito M Butardo, Wei Zou, et al.Foods (Basel, Switzerland)|November 27, 2019
Impact of Punicalagin on the Physicochemical and Structural Properties of Wheat Flour DoughHong Peng, Bin Li, Jing TianFoods (Basel, Switzerland)|November 27, 2019
Effects of Transglutaminase on the Protein Network and In Vitro Starch Digestibility of Asian Wheat NoodlesMay Sui Mei Wee, Christiani Jeyakumar HenryPageof 2,649