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Frontiers in Microbiology|March 26, 2021
Rapid Changes in the Phytoplankton Community of a Subtropical, Shallow, Hypereutrophic Lake During the Rainy SeasonOsiris Díaz-Torres, José de Anda, Ofelia Yadira Lugo-Melchor, et al.
Frontiers in Microbiology|March 26, 2021
Short-Term Thinning Influences the Rhizosphere Fungal Community Assembly of Pinus massoniana by Altering the Understory Vegetation DiversitySize Liu, Haifeng Yin, Xiangjun Li, et al.
Frontiers in Microbiology|March 26, 2021
Impacts of Urbanization Undermine Nestedness of the Plant-Arbuscular Mycorrhizal Fungal NetworkLitao Lin, Yun Chen, Guorui Xu, et al.
Frontiers in Microbiology|March 26, 2021
Marine Peptide-N6NH2 and Its Derivative-GUON6NH2 Have Potent Antimicrobial Activity Against Intracellular Edwardsiella tarda in vitro and in vivoHuihui Han, Da Teng, Ruoyu Mao, et al.
Frontiers in Microbiology|March 26, 2021
Inonotus rickii (Agaricomycetes, Hymenochaetaceae) in Brazilian Cerrado: Expanding Its Geographic Distribution and Host ListLucas Leonardo-Silva, Ahmed M Abdel-Azeem, Solange Xavier-Santos
Frontiers in Microbiology|March 26, 2021
Corrigendum: A Genetic System for Methanocaldococcus jannaschii: An Evolutionary Deeply Rooted Hyperthermophilic MethanarchaeonDwi Susanti, Mary C Frazier, Biswarup Mukhopadhyay
Frontiers in Microbiology|March 26, 2021
Optimized Detection of Acute MHV68 Infection With a Reporter System Identifies Large Peritoneal Macrophages as a Dominant Target of Primary InfectionJulianne B Riggs, Eva M Medina, Loni J Perrenoud, et al.
Frontiers in Microbiology|October 27, 2018
How Rainforest Conversion to Agricultural Systems in Sumatra (Indonesia) Affects Active Soil Bacterial CommunitiesDirk Berkelmann, Dominik Schneider, Martin Engelhaupt, et al.
Frontiers in Microbiology|October 27, 2018
Effects of Cotton Seed Powder as the Seed Medium Nitrogen Source on the Morphology and Pneumocandin B0 Yield of Glarea lozoyensisPing Song, Kai Yuan, Xiao-Jun Ji, et al.
Frontiers in Microbiology|October 27, 2018
Interactions of Surface Exopolysaccharides From Bifidobacterium and Lactobacillus Within the Intestinal EnvironmentNuria Castro-Bravo, Jerry M Wells, Abelardo Margolles, et al.
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