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Frontiers in Nutrition|January 20, 2022
Honey Bee Products: Preclinical and Clinical Studies of Their Anti-inflammatory and Immunomodulatory PropertiesHesham R El-Seedi, Nehal Eid, Aida A Abd El-Wahed, et al.
Frontiers in Nutrition|January 20, 2022
MRI-Based Radiomic Signature Identifying Secondary Loss of Response to Infliximab in Crohn's DiseaseJing Feng, Qi Feng, Yueying Chen, et al.
Frontiers in Nutrition|January 20, 2022
Development of Carrot Nutraceutical Products as an Alternative Supplement for the Prevention of Nutritional DiseasesNadia Riaz, Zubaida Yousaf, Zarina Yasmin, et al.
Frontiers in Nutrition|December 27, 2021
Nutritional Risk, Health Outcomes, and Hospital Costs Among Chinese Immobile Older Inpatients: A National StudyHongpeng Liu, Baoyun Song, Jingfen Jin, et al.
Frontiers in Nutrition|December 27, 2021
Is Dietary Iodine Intake Excessive According to the Theoretical Model of Healthy Dietary Intake Pattern in Pregnant Women and Schoolchildren: Water, Salt, or Food?Aline Carare Candido, Sarah Aparecida Vieira Ribeiro, Mariana de Souza Macedo, et al.
Frontiers in Nutrition|December 27, 2021
Tricarboxylate Citrate Transporter of an Oleaginous Fungus Mucor circinelloides WJ11: From Function to Structure and Role in Lipid ProductionWu Yang, Aabid Manzoor Shah, Shiqi Dong, et al.
Frontiers in Nutrition|August 29, 2022
Bioimpedance analysis combined with sagittal abdominal diameter for abdominal subcutaneous fat measurementChung-Liang Lai, Hsueh-Kuan Lu, Ai-Chun Huang, et al.
Frontiers in Nutrition|August 29, 2022
Effect of a diet rich in galactose or fructose, with or without fructooligosaccharides, on gut microbiota composition in ratsNor Adila Mhd Omar, Johan Dicksved, Johanita Kruger, et al.
Frontiers in Nutrition|August 29, 2022
Polysaccharide from Hemerocallis citrina Borani by subcritical water with different temperatures and investigation of its physicochemical properties and antioxidant activityYongrui Ti, Yanli Zhang, Yüqian Ban, et al.
Frontiers in Nutrition|August 29, 2022
The milk fat globule size governs a physiological switch for biofilm formation by Bacillus subtilisChen Raz, Margarita Maggie Paramonov, Moshe Shemesh, et al.
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