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Frontiers in Nutrition|February 14, 2022
Mechanisms and Active Compounds Polysaccharides and Bibenzyls of Medicinal Dendrobiums for Diabetes ManagementMingjian Li, I Gusti Surya Chandra Trapika, Suet Yee Sara Tang, et al.
Frontiers in Nutrition|February 14, 2022
Melatonin, Zinc, and Vitamin C: Potential Adjuvant Treatment for COVID-19 PatientsLeandro Borges, Matheus Gennari-Felipe, Beatriz Belmiro Dias, et al.
Frontiers in Nutrition|February 14, 2022
Effects of Branched-Chain Amino Acids on Parameters Evaluating Sarcopenia in Liver Cirrhosis: Systematic Review and Meta-AnalysisAbdulrahman Ismaiel, Camelia Bucsa, Andreea Farcas, et al.
Frontiers in Nutrition|February 14, 2022
Association Between Dietary Patterns and Different Metabolic Phenotypes in Japanese Adults: WASEDA'S Health StudyKumpei Tanisawa, Tomoko Ito, Ryoko Kawakami, et al.
Frontiers in Nutrition|October 4, 2021
Effect of Heat Treatment on the Property, Structure, and Aggregation of Skim Milk ProteinsHongbo Li, Tingting Zhao, Hongjuan Li, et al.
Frontiers in Nutrition|October 4, 2021
25(OH)D Levels in Infancy Is Associated With Celiac Disease Autoimmunity in At-Risk Children: A Case-Control StudyCarin Andrén Aronsson, Xiang Liu, Jill M Norris, et al.
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