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Frontiers in Nutrition|February 13, 2026
Impact of thermal and biotechnological processing on the bioaccessibility and allergenic peptide profile of white lupin (Lupinus albus)Fatmanur Ozyurek-Arpa, Mustafa Yaman, Bilal Çakır, et al.
Frontiers in Nutrition|February 13, 2026
Correction: Pre-pregnancy and early pregnancy dietary patterns and gestational diabetes risk among Miao women in ChinaSong Zhang, Xiaorong Ni, Tian Qiao, et al.
Frontiers in Nutrition|February 11, 2026
Dietary diversity and its associations with sleep quality and chronotype in young and middle-aged adultsAnda Zhao, Yiting Chen, Zhen Li, et al.
Frontiers in Nutrition|February 11, 2026
Association between serum vitamin D levels and polycystic ovary syndrome: a cross-sectional studyYuling Liu, Jia Fang, Xiaoqing An, et al.
Frontiers in Nutrition|November 3, 2025
Study on the role of the combination of quercetin and lutein in alleviating ulcerative colitis in miceZhiyue Xu, Si Mi, Bimal Chitrakar, et al.
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