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Frontiers in Nutrition|October 10, 2025
Roles of zinc and zinc transporters in development, progression, and treatment of inflammatory bowel disease (IBD)S B Mitchell, T B Aydemir
Frontiers in Nutrition|October 13, 2025
Health benefits of ethnic fermented foodsDushica Santa, Melanie Huch, Dominic A Stoll, et al.
Frontiers in Nutrition|October 13, 2025
Mathematical models of the colonic microbiota: an evaluation of accuracy using in vitro fecal fermentation dataVitor Geniselli da Silva, Nick William Smith, Jane Adair Mullaney, et al.
Frontiers in Nutrition|October 13, 2025
Prevention of anemia in children through the consumption of a blueberry and quinoa drink enriched with iron as part of a nutritional programCinthya Neglia-Cermeño, Susana Edita Paredes-Díaz, Nancy Soto-Deza, et al.
Frontiers in Nutrition|October 9, 2025
Body shape phenotype, TYG trajectory and the risk of digestive system cancersZixiang Kai, Chenan Liu, Qingsong Zhang, et al.
Frontiers in Nutrition|October 10, 2025
Correction: Appetite measures as correlates of clinical response in mood disorders treated with ketamine: systematic reviewJakub Słupski, Agnieszka Mechlińska, Adam Włodarczyk, et al.
Frontiers in Nutrition|October 9, 2025
Association between higher estimated glucose disposal rate and reduced prevalence of hyperuricemia and goutPengfei Liu, Kaisaierjiang Kadier, Xiaoli Wu, et al.
Frontiers in Nutrition|October 8, 2025
Efficacy of dietary supplements on sports performance outcomes: a systematic review of evidence in elite athletesTongwu Yu, Chuanwei Ding
Frontiers in Nutrition|October 8, 2025
Dietary uridine improves lipid homeostasis in high-fat diet-induced obese mice by regulating liver gene expression and metabolomic profilesYilin Liu, Huihui Zhang, Xudong Yang, et al.
Frontiers in Nutrition|October 9, 2025
Mobility status, nutritional intervention and meal eaten are associated with discharge home: the nutritionDay study in ChinaBei Zhou, Yupeng Zhang, Xuejin Gao, et al.
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