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Frontiers in Nutrition|December 23, 2024
Determination of weight loss methods and effects among wrestlers before an official championshipRamazan Seker, Ozkan Isik, Erdil Durukan, et al.
Frontiers in Nutrition|December 23, 2024
Factors influencing concurrent wasting, stunting, and underweight among children under five who suffered from severe acute malnutrition in low- and middle-income countries: a systematic reviewGodana Arero Dassie, Tesfaye Chala Fantaye, Tesfaye Getachew Charkos, et al.
Frontiers in Nutrition|December 25, 2024
Glaucoma and dietary intake: a scoping reviewGenesis Daniel Edokpa, Shelly Rose-Marie McFarlane
Frontiers in Nutrition|December 23, 2024
Antioxidant capacities and non-volatile metabolites changes after solid-state fermentation of soybean using oyster mushroom (Pleurotus ostreatus) myceliumMengxin He, Qing Peng, Xiaoqing Xu, et al.
Frontiers in Nutrition|December 23, 2024
Dietary antioxidant index and hypertension in the Iranian population: a nested case-control study within the Fasa adults cohort studyMohammad Amin Firooznia, Mehran Rahimlou, Eghbal Sekhavati, et al.
Frontiers in Nutrition|December 20, 2024
Fasting mimicking diet during neo-adjuvant chemotherapy in breast cancer patients: a randomized controlled trial studyAlireza Bahrami, Shirin Haghighi, Mona Malekzadeh Moghani, et al.
Frontiers in Nutrition|December 20, 2024
Angiotensin-I-converting enzyme inhibitory peptides from eel (Anguilla japonica) bone collagen: preparation, identification, molecular docking, and protective function on HUVECsHuan Xiang, Hui Huang, Yanqiu Shao, et al.
Frontiers in Nutrition|December 27, 2024
Quantitative analysis of the caloric restriction versus isocaloric diets models based on macronutrients composition: impacts on body weight regulation, anthropometric, and bioimpedance parameters in women with obesityDenisa Pescari, Monica Simina Mihuta, Andreea Bena, et al.
Frontiers in Nutrition|January 3, 2025
Association between serum β-carotene and suicidal ideation in adults: a cross-sectional studyJihua Lv, Tong Xu, Shuyue Lou, et al.
Frontiers in Nutrition|December 31, 2024
Regulation of intestinal flora by Suaeda salsa extract ameliorates hyperglycemia in a mouse model of type 2 diabetes mellitusXuemei Yin, Yinzi Sui, Zhengyan Chu, et al.
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