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Frontiers in Nutrition|June 25, 2024
The dietary changes during Ramadan and their impact on anthropometry, blood pressure, and metabolic profileRami Al-Jafar, Wang Yuqi, Paul Elliott, et al.
Frontiers in Nutrition|June 24, 2024
Comparison of venous and pooled capillary hemoglobin levels for the detection of anemia among adolescent girlsMica Jenkins, Esi Foriwa Amoaful, Mutala Abdulai, et al.
Frontiers in Nutrition|June 24, 2024
Vitamin D status, vitamin D receptor, CYP2R1, and CYP24A1 profiles in childrenAnggraini Iriani, Andhika Rachman, Marsya Kaila Fatina, et al.
Frontiers in Nutrition|July 2, 2024
The global burden, trends, and inequalities of individuals with developmental and intellectual disabilities attributable to iodine deficiency from 1990 to 2019 and its prediction up to 2030Xuesong Yang, Cheng Liu, Yanbo Liu, et al.
Frontiers in Nutrition|July 1, 2024
Causal associations between the gut microbiota and multiple myeloma: a two-sample Mendelian randomization studyChun-Yan Zhang, Dong Zhang, Wen-Rui Sun, et al.
Frontiers in Nutrition|July 1, 2024
The Mediterranean-dietary approaches to stop hypertension diet intervention for neurodegenerative delay (MIND) diet: a bibliometric analysisLinxiong Dai, Xiaoxiao Lin, Shuai Wang, et al.
Frontiers in Nutrition|July 4, 2024
Association between sarcopenia and sleep disorders: a cross-sectional population based studyKepeng Liu, Jinhui Luo, Yong Chen, et al.
Frontiers in Nutrition|July 4, 2024
Association of soy intake and cooking methods with colorectal polyp and adenoma prevalence: findings from the extended Lanxi pre-colorectal cancer cohort (LP3C)Weifang Zheng, Xunan Lin, Meng Zhu, et al.
Frontiers in Nutrition|July 5, 2024
Structural analysis of type 3 resistant starch from Canna edulis during in vitro simulated digestion and its post-digested residue impact on human gut microbiotaLeimengyuan Tang, Jiahui Wu, Lvbu Aga, et al.
Frontiers in Nutrition|July 5, 2024
A combined association of obesity, alanine aminotransferase and creatinine with hyperuricemia in youth aged 13-20 yearsYang Niu, Yajie Zhang, Yan Sun, et al.
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