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Frontiers in Nutrition|October 27, 2018
The Effect of Glucose or Fructose Added to a Semi-solid Meal on Gastric Emptying Rate, Appetite, and Blood BiochemistryGethin H Evans, John McLaughlin, Adora M W YauFrontiers in Nutrition|July 24, 2019
Lactic Fermentation as a Strategy to Improve the Nutritional and Functional Values of PseudocerealsGraciela C Rollán, Carla L Gerez, Jean G LeBlancFrontiers in Nutrition|July 24, 2019
The Impact of Framing on Acceptance of Cultured MeatChristopher Bryant, Courtney DillardFrontiers in Nutrition|April 19, 2024
Genetic, lifestyle and metabolic factors contributing to cardiovascular disease in the Italian population: a literature reviewClaudia Ojeda-Granados, Elisabetta Campisi, Martina Barchitta, et al.Frontiers in Nutrition|April 19, 2024
Associations of maternal inflammatory states with human milk composition in mothers of preterm infantsErin Landau-Crangle, Deborah O'Connor, Sharon Unger, et al.Frontiers in Nutrition|April 19, 2024
Stress hyper-reactivity increases vulnerability to developing binge-type eating and associated anxiety-like behavior; comparison between Wistar-Kyoto and Sprague-Dawley ratsDaniela Sarai Rodríguez-Rangel, Erika Estrada-Camarena, Carolina López-RubalcavaFrontiers in Nutrition|April 19, 2024
Predicting willingness to consume healthy brand foods using the theory of planned behavior: the role of nutritional literacyRony Francisco Chilón-Troncos, Elizabeth Emperatriz García-Salirrosas, Manuel Escobar-Farfán, et al.Frontiers in Nutrition|April 22, 2024
Household food security status and its associated factors among pensioners in Arba Minch town, South EthiopiaDaniel Niguse Mamo, Kassahun Misgana Worku, Yonas Fissha Adem, et al.Frontiers in Nutrition|April 19, 2024
Nutritional support therapy for liver transplantation in an adult-onset type II citrullinemia patient: a case reportYao Du, Yang-Yang Fu, Yang Yue, et al.Frontiers in Nutrition|April 17, 2024
Adolescents' use of online food delivery applications and perceptions of healthy food options and food safety: a cross-sectional study in the United Arab EmiratesSheima T Saleh, Tareq M Osaili, Ayoub Al-Jawaldeh, et al.Pageof 1,353