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GM Crops & Food|October 6, 2022
Multiplex CRISPR/Cas9-mediated genome editing to address drought tolerance in wheatNaglaa A Abdallah, Hany Elsharawy, Hamiss A Abulela, et al.GM Crops & Food|July 16, 2015
Characterization of the ecological interactions of Roundup Ready 2 Yield® soybean, MON 89788, for use in ecological risk assessmentMichael J Horak, Eric W Rosenbaum, Samuel L Phillips, et al.GM Crops & Food|September 2, 2025
Overexpression of Leptochloa fusca H+-pyrophosphatase (LfVP1) gene improves salinity and drought tolerance in tobaccoMuhammad Rauf, Khurram Shahzad, Imran Habib, et al.GM Crops & Food|September 8, 2021
Comparative proteome analyses of rhizomania resistant transgenic sugar beets based on RNA silencing mechanismSara Hejri, Azam Salimi, Mohammad Ali Malboobi, et al.GM Crops & Food|August 19, 2022
Farm income and production impacts from the use of genetically modified (GM) crop technology 1996-2020Graham BrookesGM Crops & Food|May 14, 2020
Chile as a key enabler country for global plant breeding, agricultural innovation, and biotechnologyM A SánchezGM Crops & Food|May 3, 2021
Exploring potential of copper and silver nano particles to establish efficient callogenesis and regeneration system for wheat (Triticum aestivum L.)Waqar Afzal Malik, Imran Mahmood, Abdul Razzaq, et al.GM Crops & Food|May 26, 2021
Novel plant breeding techniques to advance nitrogen use efficiency in rice: A reviewSajid Fiaz, Xiukang Wang, Sher Aslam Khan, et al.GM Crops & Food|December 1, 2022
Challenges and prospects in using biotechnological interventions in O. glaberrima, an African cultivated riceGideon Sadikiel MmbandoGM Crops & Food|June 28, 2022
Slow alignment of GMO allergenicity regulations with science on protein digestibilityRod A Herman, John X Q Zhang, Jason M RoperPageof 41