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GM Crops & Food|January 15, 2025
Public knowledge, attitudes, and perceptions toward genetically modified foods in LebanonHussein F Hassan, Hasan Yassine, Ahlam Chaaban, et al.
GM Crops & Food|March 23, 2025
Late blight field resistance in potatoes carrying Solanum americanum resistance genes (Rpi-amr3 and Rpi-amr1)Svante Resjö, Iqra, Nam P Kieu, et al.
GM Crops & Food|November 25, 2024
Characterization of glyphosate-tolerant genetically modified eucalyptusAntonio Carlos Mota Porto, José Mateus Wisniewski Gonsalves, Paula Aparecida Vieira, et al.
GM Crops & Food|October 1, 2024
Characterizing the impact of CPSF30 gene disruption on TuMV infection in Arabidopsis thalianaYanping Wei, Quan Yuan, Dalal Sulaiman Alshaya, et al.
GM Crops & Food|November 6, 2024
Consumers' response to genetically modified food: an Italian case studyFederica DeMaria, Simona Romeo Lironcurti, Federica Morandi, et al.
GM Crops & Food|March 5, 2025
Assessment of interspecies and intergeneric gene flow for the GM Jatropha curcas event X8#34 with high oleic acid content in seedKasthurirengan Sampath, Zhang Shilu, Hong Yan, et al.
GM Crops & Food|February 27, 2025
Transcriptome and nutritional composition analysis of stacked transgenic maize with insect resistance and herbicide toleranceXiaoxing Yu, Hongyu Gao, Pengfei Wang
GM Crops & Food|February 14, 2025
Impact of genetically modified herbicide-resistant maize on rhizosphere bacterial communitiesYe-Jin Jang, Sung-Dug Oh, Joon Ki Hong, et al.
GM Crops & Food|February 24, 2025
Maize 4-coumarate coenzyme A ligase Zm4CL-like9 gene positively regulates drought stress response in Arabidopsis thalianaJiayi Fan, Zhipeng Luo, Yuankai Wang, et al.
GM Crops & Food|February 10, 2025
Development of transgenic wheat plants withstand salt stress via the MDAR1 geneMohamed Abdelsattar, Ahmed M Ramadan, Amin E Eltayeb, et al.
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