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Gastroenterology|June 1, 1976
Histamine receptors in esophageal smooth muscle of the opossumD J de Carle, M J Brody, J ChristensenGastroenterology|August 1, 1975
Influence of mixtures of taurocholate, fatty acids, and monolein on the toxic effects of deoxycholate in rat jejunum in vivoS P Lamabadusuriya, E Guiraldes, J T HarriesGastroenterology|May 1, 1992
Effect of dietary fiber on colonic bacterial enzymes and bile acids in relation to colon cancerB S Reddy, A Engle, B Simi, et al.Gastroenterology|May 1, 1992
Increased jejunal intraepithelial lymphocytes bearing gamma/delta T-cell receptor in dermatitis herpetiformisM Vecchi, L Crosti, E Berti, et al.Gastroenterology|May 1, 1992
Duration and specificity of antibodies to hepatitis C virus in chronic active hepatitisA J Czaja, H F Taswell, J Rakela, et al.Gastroenterology|June 1, 1992
Lymphocyte beta 2-adrenoceptors and plasma catecholamines in patients with cirrhosisJ C García-Pagán, M Navasa, F Rivera, et al.Gastroenterology|February 1, 1992
Squamous papilloma of the esophagus associated with the human papillomavirusE J PolitoskeGastroenterology|February 1, 1992
Familial visceral neuropathy with neuronal intranuclear inclusions: diagnosis by rectal biopsyJ L Barnett, W M McDonnell, H D Appelman, et al.Gastroenterology|February 1, 1992
Gastric chief cells: receptors and signal-transduction mechanismsJ P RaufmanPageof 1,599