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Gels (Basel, Switzerland)|April 27, 2023
Silica-Calcium-Alginate Hydrogels for the Co-Immobilization of Glucose Oxidase and Catalase to Reduce the Glucose in Grape MustDavid Del-Bosque, Josefina Vila-Crespo, Violeta Ruipérez, et al.
Gels (Basel, Switzerland)|April 27, 2023
Nanoarchitectonics of a Skin-Adhesive Hydrogel Based on the Gelatin Resuscitation Fluid Gelatinol®Konstantin Osetrov, Mayya Uspenskaya, Faliya Zaripova, et al.
Gels (Basel, Switzerland)|April 27, 2023
Synthesis and Characterization of a Novel Composite Edible Film Based on Hydroxypropyl Methyl Cellulose Grafted with GelatinYajuan Wang, Shuting Jiang, Yue Chen, et al.
Gels (Basel, Switzerland)|April 27, 2023
A Light Scattering Investigation of Enzymatic Gelation in Self-Assembling PeptidesStefano Buzzaccaro, Vincenzo Ruzzi, Fabrizio Gelain, et al.
Gels (Basel, Switzerland)|April 3, 2021
Microemulsions as Solubilizers and Penetration Enhancers for Minoxidil Release from GelsMiroslava Špaglová, Mária Čuchorová, Martina Čierna, et al.
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