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Global Food Security|June 25, 2013
Can experience-based household food security scales help improve food security governance?Rafael Pérez-EscamillaGlobal Food Security|March 19, 2021
Implications of a food system approach for policy agenda-setting designSusanna Kugelberg, Fabio Bartolini, David R Kanter, et al.Global Food Security|March 19, 2021
Moving towards sustainable food systems: A review of Indian food policy budgetsKerry Ann Brown, Nikhil Srinivasapura Venkateshmurthy, Cherry Law, et al.Global Food Security|March 19, 2021
Development of balanced nutrient management innovations in South Asia: Perspectives from Bangladesh, India, Nepal, and Sri LankaAvinash Kishore, Muzna Alvi, Timothy J KrupnikGlobal Food Security|March 19, 2021
The global burden of chronic and hidden hunger revisited: New panel data evidence spanning 1990-2017Bert Lenaerts, Matty DemontGlobal Food Security|March 19, 2021
Unraveling heterogeneity of consumers' food choice: Implications for nutrition interventions in eastern IndiaMarie Claire Custodio, Jhoanne Ynion, Arindam Samaddar, et al.Global Food Security|April 4, 2022
COVID-19's impacts on incomes and food consumption in urban and rural areas are surprisingly similar: Evidence from five African countriesMywish K Maredia, Adeola Adenikinju, Ben Belton, et al.Global Food Security|September 13, 2021
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood systemDavid C Love, Edward H Allison, Frank Asche, et al.Global Food Security|September 14, 2021
Global assessment of the impacts of COVID-19 on food securityChristophe Béné, Deborah Bakker, Mónica Juliana Chavarro, et al.Global Food Security|August 12, 2024
Eating on the move: experiences of food insecurity and hunger during overland transit through MexicoAragon-Gama Alondra Coral, Infante Cesar, Mundo-Rosas Veronica, et al.Pageof 11