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Health Communication|June 6, 2009
A portrait of food and drink in commercial TV seriesBradley S Greenberg, Sarah F Rosaen, Tracy R Worrell, et al.
Health Communication|June 6, 2009
Public information officers' and journalists' perceived barriers to providing quality health informationElizabeth Johnson Avery, Ruthann Weaver Lariscy, Youngju Sohn
Health Communication|June 6, 2009
Beliefs about the causes of health complaints: a study in primary careCécile R L Boot, Frans J Meijman, Sandra van Dulmen
Health Communication|May 6, 2009
Extending the purview of the risk perception attitude framework: findings from HIV/AIDS prevention research in MalawiRajiv N Rimal, Kirsten Bose, Jane Brown, et al.
Health Communication|August 7, 2009
Mapping the processes and patterns of family organ donation discussions: conversational styles and strategies in live discourseMargaret J Pitts, Janice L Raup-Krieger, Amanda L Kundrat, et al.
Health Communication|September 8, 2009
Seniors' uncertainty management of direct-to-consumer prescription drug advertising usefulnessDenise E DeLorme, Jisu Huh
Pageof 344