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Health Promotion International|November 3, 2004
Towards the development of scales to measure 'will' to promote heart health within health organizations in CanadaDonna Anderson, Ronald C Plotnikoff, Kim Raine, et al.
Health Promotion International|April 11, 2006
Teachers' perceptions of health education practice in Northern Ireland: reported differences between policy and non-policy holding schoolsGary Adamson, Gerry McAleavy, Tony Donegan, et al.
Health Promotion International|December 7, 2007
Using qualitative methodology to inform an Indigenous-owned oral health promotion initiative in AustraliaL M Jamieson, E J Parker, L Richards
Health Promotion International|February 16, 2002
Impact of the Pick the Tick food information programme on the salt content of food in New ZealandLeanne Young, Boyd Swinburn
Health Promotion International|February 16, 2002
Cost-effectiveness of a community anti-smoking campaign targeted at a high risk group in LondonWarren Stevens, Margaret Thorogood, Seher Kayikki
Health Promotion International|February 16, 2002
Closing the gap: building the capacity of non-government organizations as advocates for health equitySally Nathan, Arie Rotem, Jan Ritchie
Health Promotion International|January 13, 2006
The EUHPID Health Development Model for the classification of public health indicatorsGeorg Bauer, John Kenneth Davies, Juergen Pelikan
Health Promotion International|April 15, 2008
Radio role models for the prevention of mother-to-child transmission of HIV and HIV testing among pregnant women in BotswanaAnne K Sebert Kuhlmann, Joan Marie Kraft, Christine Galavotti, et al.
Health Promotion International|April 11, 2025
Considerations for diverse, equitable, and inclusive school food programs in the USA and CanadaPreetama Badyal, Tina Moffat
Health Promotion International|April 10, 2025
'From that time onwards my role changed'. Disclosing suicidality in Australian workplaces a qualitative studyMartina Odette McGrath, Karl Andriessen, Karolina Krysinska, et al.
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