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Health Promotion International|October 17, 2017
Rhetoric of representation: the disempowerment and empowerment of consumer leadersBrett Scholz, Stephanie J Stewart, Julia Bocking, et al.Health Promotion International|October 17, 2017
Do Israeli health promoting schools contribute to students' healthy eating and physical activity habits?Samah Hayek, Riki Tessler, Shiran Bord, et al.Health Promotion International|October 18, 2017
Effect of school eye health promotion on children's eye health literacy in VietnamPrakash Paudel, Phung Thi Yen, Vilas Kovai, et al.Health Promotion International|November 18, 2017
Effects of a healthy-eater self-schema and nutrition literacy on healthy-eating behaviors among Taiwanese college studentsChia-Kuei Lee, Li-Ling Liao, I-Ju Lai, et al.Health Promotion International|November 18, 2017
Implementation of Health 2015 public health program in Finland: a welfare state in transitionLauri Kokkinen, Carles Muntaner, Patricia O'Campo, et al.Health Promotion International|November 10, 2017
Education setting-based health promotion in New Zealand: evaluating the wellbeing and vitality in education (WAVE) programmeKristi Calder, Annabel Begg, Lee Thompson, et al.Health Promotion International|October 4, 2017
Evaluation of stAPP: a smartphone-based intervention to reduce prolonged sitting among Belgian adultsAnass Arrogi, An Bogaerts, Jan Seghers, et al.Health Promotion International|October 4, 2017
Social marketing targeting Indigenous peoples: a systematic reviewKrzysztof Kubacki, Natalia SzablewskaHealth Promotion International|October 4, 2017
Understanding how Indigenous culturally-based interventions can improve participants' health in CanadaJayne Murdoch-Flowers, Marie-Claude Tremblay, Richard Hovey, et al.Health Promotion International|October 4, 2017
Aboriginal youth's perceptions of traditional and commercial tobacco in CanadaFidji GendronPageof 260