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Health Promotion International|February 4, 2021
Creating supportive eating places: a systematic review of food service initiativesJulia Carins, Bo Pang, Taylor Willmott, et al.Health Promotion International|January 13, 2022
Nordic responses to covid-19 from a health promotion perspectiveNicole Thualagant, Nina Simonsen, Anneli Sarvimäki, et al.Health Promotion International|January 13, 2022
Health literacy as a social vaccine in the COVID-19 pandemicOrkan Okan, Melanie Messer, Diane Levin-Zamir, et al.Health Promotion International|January 13, 2022
Sexual health in a new cultural context: a resource for international students in regional AustraliaCatherine MacPhail, Maddison StrattenHealth Promotion International|January 9, 2022
Intersectoral collaboration in a Dutch community health promotion programme: building a coalition and networksMarja de Jong, Yvon Tijhuis, Maria Koelen, et al.Health Promotion International|January 30, 2014
Women's cultural perceptions and attitudes towards breast cancer: Northern GhanaAlice Asobayire, Ruth BarleyHealth Promotion International|March 23, 2019
Emancipatory promotion of health: contributions from Brazil in the context of the Global SouthMarcelo Firpo PortoHealth Promotion International|December 30, 2021
A data-based participatory approach for health equity and digital inclusion: prioritizing stakeholdersAristea Fotopoulou, Harriet Barratt, Elodie MarandetHealth Promotion International|June 10, 2011
The effectiveness of the JOBS program among the long-term unemployed: a randomized experiment in the NetherlandsVeerle Brenninkmeijer, Roland W B BlonkHealth Promotion International|September 14, 2011
Effect of physical activity counseling on physical activity of older people in Finland (ISRCTN 07330512)Minna Rasinaho, Mirja Hirvensalo, Timo Törmäkangas, et al.Pageof 260