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Health Promotion International|December 1, 2018
Danish 'add-in' school-based health promotion: integrating health in curriculum timePeter Bentsen, Ane H Bonde, Mikkel B Schneller, et al.Health Promotion International|January 4, 2020
Addressing food insecurity in Australia through education for sustainabilitySonia Nuttman, Rebecca Patrick, Mardie TownsendHealth Promotion International|December 11, 2019
Improving health literacy among older people through primary health care units in Brazil: feasibility studyAndreivna Serbim, Lisiane Paskulin, Don NutbeamHealth Promotion International|December 25, 2019
'Everyone knows grandma'. Pathways to gambling venues in regional AustraliaAmy Bestman, Samantha L Thomas, Melanie Randle, et al.Health Promotion International|April 4, 2020
Theoretical conceptions of intervention research addressing cancer control issuesCécile-Marie Dupin, Carla Estaquio, Hermann NabiHealth Promotion International|November 27, 2018
Sources of parental knowledge about the safety of vaccinations in PolandMałgorzata Kowalska, Maksymilian Gajda, Kamil Barański, et al.Health Promotion International|March 24, 2006
Smoking scenes in popular Japanese serial television dramas: descriptive analysis during the same 3-month period in two consecutive yearsHideyuki Kanda, Tomonori Okamura, Tanvir Chowdhury Turin, et al.Health Promotion International|April 6, 2006
Worksite intervention effects on physical health: a randomized controlled trialEvan Atlantis, Chin-Moi Chow, Adrienne Kirby, et al.Health Promotion International|April 11, 2006
Evaluating the effectiveness of health promotion policy: changes in the law on drinking and driving in CaliforniaStefano Campostrini, Deborah Holtzman, David V McQueen, et al.Health Promotion International|June 21, 2005
An analysis of the development of Canadian food fortification policies: the case of vitamin BTasnim Nathoo, Christina P Holmes, Aleck OstryPageof 263