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Health Promotion Practice|September 18, 2012
Preparing promotoras to deliver health programs for Hispanic communities: training processes and curriculaAlexis M Koskan, Daniela B Friedman, Heather M Brandt, et al.
Health Promotion Practice|October 11, 2012
Promoting healthy choices in non-chain restaurants: effects of a simple cue to customersFaryle K Nothwehr, Linda Snetselaar, Jeffrey Dawson, et al.
Health Promotion Practice|August 28, 2012
Professional development through planning for and/or participating in an accreditation/approval reviewSharon Davis, James F McKenzie, Sue Baldwin, et al.
Health Promotion Practice|July 12, 2012
Evaluation of the prevention programs that work curriculum to teach use of public health evidence to community practitionersCam Escoffery, Michelle Carvalho, Michelle C Kegler
Health Promotion Practice|April 20, 2004
Guidelines for public health practitioners serving as student preceptorsKaren A Kemper, Cheryl Rainey Dye, Windsor Westbrook Sherrill, et al.
Health Promotion Practice|April 20, 2004
Worker-trainers as evaluators: a case study of a union-based health and safety education programJudith A Daltuva, Melina Williams, Luis Vazquez, et al.
Health Promotion Practice|July 3, 2004
Will the master settlement agreement achieve a lasting legacy?Cheryl G Healton, M Lyndon Haviland, Ellen Vargyas
Health Promotion Practice|July 3, 2004
Are State legislatures responding to public opinion when allocating funds for tobacco control programs?Angela Snyder, Tracy Falba, Susan Busch, et al.
Health Promotion Practice|July 3, 2004
A qualitative study of post-settlement influences on State tobacco control fundingJoy Austin-Lane, Deborah C Girasek, Galen L Barbour
Pageof 257