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Horticulture Research|March 24, 2023
A 21-bp InDel in the promoter of STP1 selected during tomato improvement accounts for soluble solid content in fruitsYing Wang, Chunmei Shi, Pingfei Ge, et al.
Horticulture Research|March 24, 2023
CRISPR/Cas9 editing of the polygalacturonase FaPG1 gene improves strawberry fruit firmnessGloria López-Casado, Cristina Sánchez-Raya, Pablo D Ric-Varas, et al.
Horticulture Research|August 5, 2022
A systematic review and meta-analysis of vineyard techniques used to delay ripeningPietro Previtali, Filippo Giorgini, Randall S Mullen, et al.
Horticulture Research|August 5, 2022
Exploring the diversity and genetic structure of the U.S. National Cultivated Strawberry CollectionJason D Zurn, Kim E Hummer, Nahla V Bassil
Horticulture Research|August 5, 2022
Autophagy modulates the metabolism and growth of tomato fruit during developmentSaleh Alseekh, Feng Zhu, José G Vallarino, et al.
Horticulture Research|November 9, 2022
Pepper bHLH transcription factor CabHLH035 contributes to salt tolerance by modulating ion homeostasis and proline biosynthesisHuafeng Zhang, Jiangbai Guo, Xiaoqing Chen, et al.
Horticulture Research|December 9, 2025
SlCV affects starch metabolism by regulating SlBAM3 stability under low night temperature stress in tomatoesJiazhi Lu, Yu Chen, Tianyi Zhang, et al.
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