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Human Nutrition. Applied Nutrition|October 1, 1982
How to avoid malnutrition during hospitalization?B IsakssonHuman Nutrition. Applied Nutrition|December 1, 1986
Cash-cafeteria school meals: an assessment of nutritional standards in relation to price paidA E ParryHuman Nutrition. Applied Nutrition|February 1, 1983
The conduct of metabolic balances during simulated deep divesS A CollisHuman Nutrition. Applied Nutrition|February 1, 1983
Analytical versus food table values for vitamin C in foods: the effect on calculated vitamin C intake of elderly subjectsA E Black, D R Ashby, K C Day, et al.Human Nutrition. Applied Nutrition|June 1, 1984
Next please: a review of dietetic out-patient attendanceC GallagherHuman Nutrition. Applied Nutrition|June 1, 1984
Contributions of foods to sodium in the Australian food supplyH Greenfield, A M Smith, J Maples, et al.Human Nutrition. Applied Nutrition|June 1, 1984
Salting of take-away foods at point of purchaseH Greenfield, A M Smith, R B WillsHuman Nutrition. Applied Nutrition|December 1, 1987
Nutrition and mealtime behaviour in families of growth-retarded childrenE Heptinstall, C Puckering, D Skuse, et al.Human Nutrition. Applied Nutrition|December 1, 1987
Nutrition and energy balance on the 'Footsteps of Scott' expedition 1984-86M A StroudPageof 24